EVALUATION OF ANTIOXIDANT AND ANTIMICROBIAL ACTIVITY OF Vitex agnus castus L.

被引:0
作者
Maltas, Esra [2 ]
Uysal, Ahmet [1 ]
Yildiz, Salih [2 ]
Durak, Yusuf [1 ]
机构
[1] Selcuk Univ, Fac Sci, Dept Biol, TR-42031 Konya, Turkey
[2] Selcuk Univ, Fac Sci, Dept Chem, TR-42031 Konya, Turkey
来源
FRESENIUS ENVIRONMENTAL BULLETIN | 2010年 / 19卷 / 12B期
关键词
Vitex agnus castus; Phenolics; Antioxidant activity; Flavonoid; Antimicrobial activity; ANTIBACTERIAL ACTIVITY; CAPACITY; EXTRACTS;
D O I
暂无
中图分类号
X [环境科学、安全科学];
学科分类号
08 ; 0830 ;
摘要
Antioxidant and antimicrobial activities of methanolic extract of Vitex agnus castus were studied. The antioxidant properties of the extracts were evaluated using different antioxidant tests, including ferric chelating, scavenging activity of hydrogen peroxide and cupric reducing antioxidant capacity. The highest antioxidant activity was observed to be 93.5 +/- 0.8% by scavenging activity of hydrogen peroxide. However, total flavonoid and phenolic content of the methanolic extract were determined. Antimicrobial activity tests were carried out using disc diffusion method and broth microdilution method with 7 bacteria and 1 yeast. Results suggested that Vitex agnus castus may be important in variety improvement, nutraceuticals, bio-pharmaceuticals and food additives as possible cost-effective natural antioxidant.
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页码:3094 / 3099
页数:6
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