Heat resistance of Bacillus spp. spores isolated from cow's milk and farm environment

被引：50

作者：

Janstová, B ^{[1
]}

Lukásová, J ^{[1
]}

机构：

[1] Univ Vet & Pharmaceut Sci Brno, Fac Vet Hyg & Ecol, Dept Hyg & Technol Milk, Brno 61242, Czech Republic

来源：

ACTA VETERINARIA BRNO | 2001年 / 70卷 / 02期

关键词：

Bacillus spp; raw milk; faeces; silage; litter; swabs from skin and udder; spores; termoresistance;

D O I：

10.2754/avb200170020179

中图分类号：

S85 [动物医学（兽医学）];

学科分类号：

0906 ;

摘要：

The aim of this study was to compare heat resistance of the spores of mesophile Bacillus spp. from raw milk (bulk tank milk and milk from individual cows) and farm environment (faeces, silage, litter, swabs from skin and udder) as related to their survival in heat- treated dairy products. Fifty-eight strains of 9 species of Bacillus were tested for termoresistance within the temperature range of 95 - 135 degreesC and various exposure times. The highest termoresistance was found in B. licheniformis spores, which survived the temperature of 135 degreesC. Except for the spores B. coagulans and B. pumilus all remaining spores were able to germinate after heat treatment of up to 120 degreesC. The greatest reduction of the spore numbers was found in B. cercus. The results indicate that some Bacillus spores may survive in milk even after heat treatment.

引用

页码：179 / 184

页数：6

共 50 条

[1] Dairy farm management practices and the risk of contamination of tank milk from Clostridium spp. and Paenibacillus spp. spores in silage, total mixed ration, dairy cow feces, and raw milk
Borreani, G.
Ferrero, F.
Nucera, D.
Casale, M.
Piano, S.
Tabacco, E.
JOURNAL OF DAIRY SCIENCE, 2019, 102 (09) : 8273 - 8289
[2] Antimicrobial resistance of Enterobacteriaceae and Staphylococcus spp. isolated from raw cow ' s milk from healthy, clinical and subclinical mastitis udders
Alves, Juliana Souza
Souza, Rossiane de Moura
Moreira, Jessica Pronestino de Lima
Gonzalez, Alice Goncalves Martins
PREVENTIVE VETERINARY MEDICINE, 2024, 227
[3] Thermal inactivation of Bacillus anthracis spores in cow's milk
Xu, Sa
Labuza, Theodore P.
Diez-Gonzalez, Francisco
APPLIED AND ENVIRONMENTAL MICROBIOLOGY, 2006, 72 (06) : 4479 - 4483
[4] Development of molecular typing methods for Bacillus spp. and Paenibacillus spp. isolated from fluid milk products
Durak, MZ
Fromm, HI
Huck, JR
Zadoks, RN
Boor, KJ
JOURNAL OF FOOD SCIENCE, 2006, 71 (02) : M50 - M56
[5] Elucidation of prazosin biodegradation by isolated Bacillus spp. from the tropical environment
Mohsi, Nur'Aqilah Farhanah Mohd
Apandi, Atiqqoh
Noor, Megat Johari Megat Mohd
Akhir, Fazrena Nadia Md
Sugiura, Norio
Utsumi, Motoo
Othman, Nor'azizi
Zakaria, Zuriati
Hara, Hirofumi
JOURNAL OF GENERAL AND APPLIED MICROBIOLOGY, 2020, 66 (01): : 8 - 14
[6] Heat resistance of Lactobacillus spp. isolated from Cheddar cheese
Jordan, KN
Cogan, TM
LETTERS IN APPLIED MICROBIOLOGY, 1999, 29 (02) : 136 - 140
[7] Sporicidal effect of disinfectants on Bacillus cereus spores isolated from the milk processing environment
Giffel, MCT
Beumer, RR
vanDam, WF
Rombouts, FM
SYMPOSIUM ON BACTERIOLOGICAL QUALITY OF RAW MILK, PROCEEDINGS, 1996, : 167 - 168
[8] HEAT AND OZONE RESISTANCE OF BACILLUS SPORES ISOLATED FROM LABORATORY-ANIMALS
PAN, TM
LIU, YX
SHIMODA, K
MAEJIMA, K
KUHARA, T
URANO, T
ISHIHARA, T
KASAI, N
EXPERIMENTAL ANIMALS, 1990, 39 (03) : 371 - 376
[9] Occurrence, molecular and antimicrobial resistance of Enterococcus spp. isolated from raw cow's milk trade by street trading in Meknes city, Morocco
Bouymajane, Aziz
Rhazi Filali, Fouzia
Oulghazi, Said
Ed-dra, Abdelaziz
Benhallam, Faouzia
El Allaoui, Abdallah
Anissi, Jaouad
Sendide, Khalid
Ouhmidou, Bouchra
Moumni, Mohieddine
GERMS, 2018, 8 (02): : 77 - 84
[10] Evaluation of a Stochastic Inactivation Model for Heat-Activated Spores of Bacillus spp.
Corradini, Maria G.
Normand, Mark D.
Eisenberg, Murray
Peleg, Micha
APPLIED AND ENVIRONMENTAL MICROBIOLOGY, 2010, 76 (13) : 4402 - 4412

← 1 2 3 4 5 →