共 50 条
- [1] Optimization of essential oil supercritical extraction from Algerian Myrtus communis L. leaves using response surface methodology JOURNAL OF SUPERCRITICAL FLUIDS, 2014, 85 : 89 - 94
- [2] Supercritical extraction of essential oil from Juniperus communis L. needles: Application of response surface methodology JOURNAL OF SUPERCRITICAL FLUIDS, 2015, 99 : 8 - 14
- [3] Optimization of supercritical fluid extraction of essential oils and fatty acids from flixweed (Descurainia Sophia L.) seed using response surface methodology and central composite design Journal of Food Science and Technology, 2015, 52 : 4450 - 4458
- [4] Optimization of supercritical fluid extraction of essential oils and fatty acids from flixweed (Descurainia Sophia L.) seed using response surface methodology and central composite design JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE, 2015, 52 (07): : 4450 - 4458
- [5] Extraction of Essential Oils from Myrtle (Myrtus communis L.) From Tunisia by Hydrodistillation INTERNATIONAL SYMPOSIUM ON MEDICINAL AND AROMATIC PLANTS - SIPAM2009, 2010, 853 : 241 - 250
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- [8] Application of response surface methodology for the optimization of supercritical fluid extraction of essential oil from pomegranate (Punica granatum L.) peel JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE, 2016, 53 (07): : 3113 - 3121
- [9] Application of response surface methodology for the optimization of supercritical fluid extraction of essential oil from pomegranate (Punica granatum L.) peel Journal of Food Science and Technology, 2016, 53 : 3113 - 3121