Effect of processing on the milk fat globule membrane constituents.

被引：0
|
作者：
Elias-Argote, X. [1 ]
Jimenez-Flores, R. [1 ]
机构：
[1] Calif Polytech State Univ San Luis Obispo, San Luis Obispo, CA 93407 USA
来源：
JOURNAL OF DAIRY SCIENCE | 2010年 / 93卷
关键词：
MFGM; proteomics; protein interactions;
D O I：
暂无
中图分类号：
S8 [畜牧、 动物医学、狩猎、蚕、蜂];
学科分类号：
0905 ;
摘要：
引用
收藏
页码：606 / 606
页数：1
相关论文
共 50 条
  • [1] MILK FAT GLOBULE MEMBRANE
    MULDER, H
    JELLEMA, A
    OORTWIJN, H
    NETHERLANDS MILK AND DAIRY JOURNAL-NEDERLANDS-NEDERLANDS MELK EN ZUIVELTIJDSCHRIFT, 1970, 24 (02): : 137 - &
  • [2] Effect of washing conditions on the recovery of milk fat globule membrane proteins during the isolation of milk fat globule membrane from milk
    Le, T. T.
    Van Camp, J.
    Rombaut, R.
    van Leeckwyck, F.
    Dewettinck, K.
    JOURNAL OF DAIRY SCIENCE, 2009, 92 (08) : 3592 - 3603
  • [3] MILK-FAT GLOBULE MEMBRANE
    PATTON, S
    KEENAN, TW
    BIOCHIMICA ET BIOPHYSICA ACTA, 1975, 415 (03) : 273 - 309
  • [4] STRUCTURE OF MILK FAT GLOBULE MEMBRANE
    WOODING, FBP
    JOURNAL OF ULTRASTRUCTURE RESEARCH, 1971, 37 (3-4): : 388 - &
  • [5] ORIGIN OF MILK FAT GLOBULE MEMBRANE
    KEENAN, TW
    OLSON, DE
    MOLLENHA.HH
    JOURNAL OF DAIRY SCIENCE, 1971, 54 (03) : 295 - &
  • [6] Effect of homogenization pressure on the milk fat globule membrane proteins
    CanoRuiz, ME
    Richter, RL
    JOURNAL OF DAIRY SCIENCE, 1997, 80 (11) : 2732 - 2739
  • [7] EFFECT OF AGING COOLED MILK ON COMPOSITION OF FAT GLOBULE MEMBRANE
    ANDERSON, M
    CHEESEMAN, GC
    SHIPE, WF
    KNIGHT, DJ
    JOURNAL OF DAIRY RESEARCH, 1972, 39 (01) : 95 - +
  • [8] Effect of the addition of milk fat globule membrane materials to the construction of fat globule interface in infant formula
    Wu, Zhengyan
    Zheng, Shan
    Yuan, Xianwei
    Ji, Yanqiao
    Li, Hongbo
    Duojie, Renqing
    Suonan, Angdan
    Li, Hongjuan
    Yu, Jinghua
    INTERNATIONAL JOURNAL OF DAIRY TECHNOLOGY, 2024, 77 (02) : 497 - 509
  • [9] Analysis of the effect of nonpolar lipids on the milk fat globule membrane
    Cabral, Charles R.
    Krommenhoek, Peter J.
    Gragson, Derek E.
    Hagen, John P., III
    Jimenez-Flores, Rafael
    ABSTRACTS OF PAPERS OF THE AMERICAN CHEMICAL SOCIETY, 2007, 233
  • [10] Disorder in milk proteins: adipophilin and TIP47, important constituents of the milk fat globule membrane
    Redwan, Elrashdy M.
    Alkarim, Saleh A.
    El-Hanafy, Amr A.
    Saad, Yasser M.
    Almehdar, Hussein A.
    Uversky, Vladimir N.
    JOURNAL OF BIOMOLECULAR STRUCTURE & DYNAMICS, 2020, 38 (04): : 1214 - 1229
12345