Effect of level of dietary malic acid supplementation on rumen methanogenesis and fermentation in beef cattle

被引：0
|
作者：
Foley, P. [1 ]
Callan, J. [1 ]
Kenny, D. [1 ]
Boland, T. [1 ]
O'Mara, F. [1 ]
机构：
[1] Univ Coll Dublin, Dublin, Ireland
来源：
POULTRY SCIENCE | 2007年 / 86卷
关键词：
D O I：
暂无
中图分类号：
S8 [畜牧、 动物医学、狩猎、蚕、蜂];
学科分类号：
0905 ;
摘要：
引用
收藏
页码：341 / 341
页数：1
相关论文
共 50 条
  • [21] Effects of fibre digestibility and level of roughage on performance and rumen fermentation of finishing beef cattle
    Sousa, Dannylo Oliveira
    Mesquita, Bruno de Sousa
    Pires, Alexandre Vaz
    de Almeida Santana, Miguel Henrique
    Prada Silva, Luis Felipe
    TROPICAL ANIMAL HEALTH AND PRODUCTION, 2017, 49 (07) : 1503 - 1510
  • [22] Effects of fibre digestibility and level of roughage on performance and rumen fermentation of finishing beef cattle
    Dannylo Oliveira Sousa
    Bruno de Sousa Mesquita
    Alexandre Vaz Pires
    Miguel Henrique de Almeida Santana
    Luis Felipe Prada Silva
    Tropical Animal Health and Production, 2017, 49 : 1503 - 1510
  • [23] Effect of supplementation of rice bran and fumarate alone or in combination on in vitro rumen fermentation, methanogenesis and methanogens
    Abrar, Arfan
    Kondo, Makoto
    Kitamura, Tasuku
    Ban-Tokuda, Tomomi
    Matsui, Hiroki
    ANIMAL SCIENCE JOURNAL, 2016, 87 (03) : 398 - 404
  • [24] EFFECT OF DIETARY FIBER AND PROTEIN ON RUMEN MICROBIAL FERMENTATION IN CATTLE AND BUFFALO
    PALIWAL, VK
    SAGAR, V
    INDIAN JOURNAL OF ANIMAL SCIENCES, 1990, 60 (01): : 66 - 70
  • [25] Effects of dietary addition of zinc and(or) monensin on performance, rumen fermentation and digesta kinetics in beef cattle
    Arelovich, H. M.
    Laborde, H. E.
    Amela, M. I.
    Torrea, M. B.
    Martinez, M. F.
    SPANISH JOURNAL OF AGRICULTURAL RESEARCH, 2008, 6 (03) : 362 - 372
  • [26] Effects of dietary D-lactate levels on rumen fermentation, microflora and metabolomics of beef cattle
    Gao, Qian
    He, Jianfu
    Wang, Jin
    Yan, Yonghui
    Liu, Lei
    Wang, Zuo
    Shen, Weijun
    Wan, Fachun
    FRONTIERS IN MICROBIOLOGY, 2024, 15
  • [27] Effect of level and duration of dietary ω-3 polyunsaturated fatty acid supplementation on Δ-9 desaturase gene expression in muscle of beef cattle
    Waters, S. M.
    Kelly, J. P.
    Boyle, P. O.
    Moloney, A. P.
    Kenny, D. A.
    JOURNAL OF DAIRY SCIENCE, 2007, 90 : 120 - 121
  • [28] Effect of level and duration of dietary ω-3 polyunsaturated fatty acid supplementation on Δ-9 desaturase gene expression in muscle of beef cattle
    Waters, S. M.
    Kelly, J. P.
    Boyle, P. O.
    Moloney, A. P.
    Kenny, D. A.
    JOURNAL OF ANIMAL SCIENCE, 2007, 85 : 120 - 121
  • [29] Effect of level and duration of dietary ω-3 polyunsaturated fatty acid supplementation on Δ-9 desaturase gene expression in muscle of beef cattle
    Waters, S. M.
    Kelly, J. P.
    Boyle, P.
    Moloney, A. P.
    Kenny, D. A.
    POULTRY SCIENCE, 2007, 86 : 120 - 121
  • [30] Effects of dietary supplementing tannic acid in the ration of beef cattle on rumen fermentation, methane emission, microbial flora and nutrient digestibility
    Yang, K.
    Wei, C.
    Zhao, G. Y.
    Xu, Z. W.
    Lin, S. X.
    JOURNAL OF ANIMAL PHYSIOLOGY AND ANIMAL NUTRITION, 2017, 101 (02) : 302 - 310
12345