Maturation of nematode-induced galls in Medicago truncatula is related to water status and primary metabolism modifications

被引:15
作者
Baldacci-Cresp, Fabien [1 ,2 ,3 ]
Maucourt, Mickael [4 ,5 ]
Deborde, Catherine [5 ,6 ]
Pierre, Olivier [1 ,2 ,3 ]
Moing, Annick [5 ,6 ]
Brouquisse, Renaud [1 ,2 ,3 ]
Favery, Bruno [1 ,2 ,3 ]
Frendo, Pierre [1 ,2 ,3 ]
机构
[1] Univ Nice Sophia Antipolis, UMR Inst Sophia Agrobiotech, F-06903 Sophia Antipolis, France
[2] INRA UMR 7254 Inst Sophia Agrobiotech, F-06903 Sophia Antipolis, France
[3] CNRS UMR1355 Inst Sophia Agrobiotech, F-06903 Sophia Antipolis, France
[4] Univ Bordeaux 2, UMR Biol Fruit & Pathol 1332, Ctr INRA Bordeaux, F-33140 Villenave Dornon, France
[5] Ctr INRA Bordeaux, IBVM, Metabolome Facil Bordeaux Funct Genom Ctr, F-33140 Villenave Dornon, France
[6] Ctr INRA Bordeaux, UMR Biol Fruit & Pathol 1332, INRA, F-33140 Villenave Dornon, France
关键词
Giant cell; Inorganic ions; Medicago truncatula; Metabolites; Root-knot nematode; Water status; ROOT-KNOT NEMATODES; INDUCED FEEDING SITES; GENE-EXPRESSION; ABIOTIC STRESS; GIANT-CELLS; TREHALOSE BIOSYNTHESIS; ARABIDOPSIS-THALIANA; NITROGEN-METABOLISM; PARASITIC NEMATODES; PROLINE BETAINE;
D O I
10.1016/j.plantsci.2014.12.019
中图分类号
Q5 [生物化学]; Q7 [分子生物学];
学科分类号
071010 ; 081704 ;
摘要
Root-knot nematodes are obligatory plant parasitic worms that establish and maintain an intimate relationship with their host plants. During a compatible interaction, these nematodes induce the redifferentiation of root cells into multinucleate and hypertrophied giant cells (GCs). These metabolically active feeding cells constitute the exclusive source of nutrients for the nematode. We analyzed the modifications of water status, ionic content and accumulation of metabolites in development and mature galls induced by Meloidogyne incognita and in uninfected roots of Medicago truncatula plants. Water potential and osmotic pressure are significantly modified in mature galls compared to developing galls and control roots. Ionic content is significantly modified in galls compared to roots. Principal component analyses of metabolite content showed that mature gall metabolism is significantly modified compared to developing gall metabolism. The most striking differences were the three-fold increase of trehalose content associated to the five-fold diminution in glucose concentration in mature galls. Gene expression analysis showed that trehalose accumulation was, at least, partially linked to a significantly lower expression of the trehalase gene in mature galls. Our results point to significant modifications of gall physiology during maturation. (C) 2015 Published by Elsevier Ireland Ltd.
引用
收藏
页码:77 / 85
页数:9
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