A quantum dot-based immunoassay for screening of tylosin and tilmicosin in edible animal tissues

被引:20
作者
Le, Tao [1 ]
Zhu, Liqian [2 ]
Yang, Xian [1 ]
机构
[1] Chongqing Normal Univ, Coll Life Sci, Chongqing, Peoples R China
[2] Yangzhou Univ, Coll Vet, Yangzhou 225009, Jiangsu, Peoples R China
来源
FOOD ADDITIVES AND CONTAMINANTS PART A-CHEMISTRY ANALYSIS CONTROL EXPOSURE & RISK ASSESSMENT | 2015年 / 32卷 / 05期
关键词
tylosin; tilmicosin; fluorescence; screening; immunoassay; quantum dots; PERFORMANCE LIQUID-CHROMATOGRAPHY; IONIZATION MASS-SPECTROMETRY; RESIDUES; VALIDATION; MACROLIDE; MUSCLE; FLUOROIMMUNOASSAY; VIRGINIAMYCIN; ANTIBIOTICS; EXTRACTION;
D O I
10.1080/19440049.2015.1020529
中图分类号
O69 [应用化学];
学科分类号
081704 ;
摘要
A rapid, indirect competitive fluorescence-linked immunosorbent assay (ic-FLISA) based on quantum dots (QDs) as the fluorescent marker was developed for the detection of tylosin and tilmicosin in edible animal tissues. The end point fluorescent detection system was carried out using QDs conjugated with goat anti-mouse secondary antibody. The limits of detection (LODs) for the determination of tylosin and tilmicosin were 0.02 and 0.04 mu gkg(-1), respectively. This detection method was used to analyse spiked samples and the recoveries ranged from 83.5% to 98.7% for tylosin and from 81.8% to 98.2% for tilmicosin. In real porcine tissue sample analysis, the results of ic-FLISA were similar to those obtained from an indirect competitive enzyme-linked immunosorbent assay (ic-ELISA) to an HPLC method indicating its potential for tylosin and tilmicosin screening in edible animal tissues.
引用
收藏
页码:719 / 724
页数:6
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