Characterization of Pythium spp. pathogenicity and virulence on common bean (Phaseolus vulgaris L.)

被引:0
|
作者
Toporek, S. M. [1 ]
Rojas, J. A. [1 ]
Hanson, L. E. [2 ]
Chilvers, M. I. [1 ]
机构
[1] Michigan State Univ, E Lansing, MI 48824 USA
[2] USDA, E Lansing, MI USA
关键词
D O I
暂无
中图分类号
Q94 [植物学];
学科分类号
071001 ;
摘要
引用
收藏
页码:176 / 176
页数:1
相关论文
共 50 条
  • [41] Selection for bean fly (Ophiomyia spp) resistance and agronomic performance in selected common bean (Phaseolus vulgaris L.) accessions
    Nkhata, Wilson
    Shimelis, Hussein
    Melis, Rob
    Chirwa, Rowland
    Mzengeza, Tenyson
    Mathew, Isack
    Shayanowako, Admire
    CROP PROTECTION, 2021, 140
  • [42] Chemical and nutritional characterization of bean genotypes (Phaseolus vulgaris L.)
    de Lima, Julliane Destro
    Rivadavea, Wesley Ribeiro
    Frehner Kavalco, Sydney Antonio
    Goncalves Junior, Affonso Celso
    Lopes, Ana Daniela
    da Silva, Glacy Jaqueline
    AIMS AGRICULTURE AND FOOD, 2021, 6 (04): : 932 - 944
  • [43] Breeding for common bean (Phaseolus vulgaris L.) rust resistance in Brazil
    Souza, Thiago Livio P. O.
    Faleiro, Fabio G.
    Dessaune, Suelen N.
    de Paula-Junior, Trazilbo J.
    Moreira, Maurilio A.
    de Barros, Everaldo G.
    TROPICAL PLANT PATHOLOGY, 2013, 38 (05): : 361 - 374
  • [44] Genotypic variation for cadmium tolerance in common bean (Phaseolus vulgaris L.)
    Bahmani, Ramin
    Modareszadeh, Mahsa
    Bihamta, Mohammad Reza
    ECOTOXICOLOGY AND ENVIRONMENTAL SAFETY, 2020, 190
  • [45] Occurrence of Isoflavonoids in Brazilian Common Bean Germplasm (Phaseolus vulgaris L.)
    de Lima, Paula Feliciano
    Colombo, Carlos Augusto
    Chiorato, Alisson Fernando
    Yamaguchi, Lydia Fumiko
    Kato, Massuo Jorge
    Morais Carbonell, Sergio Augusto
    JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2014, 62 (40) : 9699 - 9704
  • [46] Biotechnology as a useful tool in common bean (Phaseolus vulgaris L.) improvement
    Svetleva, D
    Velcheva, M
    Bhowmik, G
    EUPHYTICA, 2003, 131 (02) : 189 - 200
  • [47] Impact of soil moisture on common bean (Phaseolus vulgaris L.) phytochemicals
    Denise Herrera, Mayra
    Reynoso-Camacho, Rosalia
    Melero-Meraz, Valentin
    Guzman-Maldonado, Salvador H.
    Acosta-Gallegos, Jorge A.
    JOURNAL OF FOOD COMPOSITION AND ANALYSIS, 2021, 99
  • [48] Symbiotic response of common bean (Phaseolus vulgaris L.) to iron deficiency
    Abdelmajid, Krouma
    Karim, Ben Hamed
    Chedly, Abdelly
    ACTA PHYSIOLOGIAE PLANTARUM, 2008, 30 (01) : 27 - 34
  • [49] Optimization of an indirect regeneration system for common bean (Phaseolus vulgaris L.)
    Luxi Xiong
    Chang Liu
    Dajun Liu
    Zhishan Yan
    Xiaoxu Yang
    Guojun Feng
    Plant Biotechnology Reports, 2023, 17 : 821 - 833
  • [50] AN IMPROVED METHOD FOR in vitro REGENERATION OF COMMON BEAN (Phaseolus vulgaris L.)
    Quintero-Jimenez, Anareli
    Espinosa-Huerta, Elsa
    Alberto Acosta-Gallegos, J.
    Salvador Guzman-Maldonado, H.
    Alejandra Mora-Aviles, M.
    AGROCIENCIA, 2010, 44 (01) : 57 - 64