Artificial Intelligence in Utilitarian vs. Hedonic Contexts: The "Word-of-Machine" Effect

被引:420
作者
Longoni, Chiara [1 ]
Cian, Luca [2 ]
机构
[1] Boston Univ, Questrom Sch Business, Boston, MA 02215 USA
[2] Univ Virginia, Darden Sch Business, Charlottesville, VA 22903 USA
关键词
algorithms; artificial intelligence; augmented intelligence; hedonic and utilitarian consumption; recommendations; technology; CONSUMER CHOICE; INFORMATION; ALGORITHMS; COMPLEXITY; PREFERENCE; DECISIONS; RELIANCE; OPPOSITE; PURCHASE;
D O I
10.1177/0022242920957347
中图分类号
F [经济];
学科分类号
02 ;
摘要
Rapid development and adoption of AI, machine learning, and natural language processing applications challenge managers and policy makers to harness these transformative technologies. In this context, the authors provide evidence of a novel "word-of-machine" effect, the phenomenon by which utilitarian/hedonic attribute trade-offs determine preference for, or resistance to, AI-based recommendations compared with traditional word of mouth, or human-based recommendations. The word-of-machine effect stems from a lay belief that AI recommenders are more competent than human recommenders in the utilitarian realm and less competent than human recommenders in the hedonic realm. As a consequence, importance or salience of utilitarian attributes determine preference for AI recommenders over human ones, and importance or salience of hedonic attributes determine resistance to AI recommenders over human ones (Studies 1-4). The word-of machine effect is robust to attribute complexity, number of options considered, and transaction costs. The word-of-machine effect reverses for utilitarian goals if a recommendation needs matching to a person's unique preferences (Study 5) and is eliminated in the case of human-AI hybrid decision making (i.e., augmented rather than artificial intelligence; Study 6). An intervention based on the consider-the-opposite protocol attenuates the word-of-machine effect (Studies 7a-b).
引用
收藏
页码:91 / 108
页数:18
相关论文
共 44 条
[1]   Pleasure principles: A review of research on hedonic consumption [J].
Alba, Joseph W. ;
Williams, Elanor F. .
JOURNAL OF CONSUMER PSYCHOLOGY, 2013, 23 (01) :2-18
[2]   INFLUENCE OF BEER BRAND IDENTIFICATION ON TASTE PERCEPTION [J].
ALLISON, RI ;
UHL, KP .
JOURNAL OF MARKETING RESEARCH, 1964, 1 (03) :36-39
[3]  
Araya D., 2019, Forbes
[4]  
Batra R., 1990, MARKET LETT, V2, P159, DOI DOI 10.1007/BF00436035
[5]   Negotiating with yourself and losing: Making decisions with competing internal preferences [J].
Bazerman, MH ;
Tenbrunsel, AE ;
Wade-Benzoni, K .
ACADEMY OF MANAGEMENT REVIEW, 1998, 23 (02) :225-241
[6]   Two-stage decisions increase preference for hedonic options [J].
Bhargave, Rajesh ;
Chakravarti, Amitav ;
Guha, Abhijit .
ORGANIZATIONAL BEHAVIOR AND HUMAN DECISION PROCESSES, 2015, 130 :123-135
[7]   The effects of decision consequences on auditors' reliance on decision aids in audit planning [J].
Boatsman, JR ;
Moeckel, C ;
Pei, BKW .
ORGANIZATIONAL BEHAVIOR AND HUMAN DECISION PROCESSES, 1997, 71 (02) :211-247
[8]   The Locus of Choice: Personal Causality and Satisfaction with Hedonic and Utilitarian Decisions [J].
Botti, Simona ;
McGill, Ann L. .
JOURNAL OF CONSUMER RESEARCH, 2011, 37 (06) :1065-1078
[9]   Task-Dependent Algorithm Aversion [J].
Castelo, Noah ;
Bos, Maarten W. ;
Lehmann, Donald R. .
JOURNAL OF MARKETING RESEARCH, 2019, 56 (05) :809-825
[10]   Advertising a Desired Change: When Process Simulation Fosters (vs. Hinders) Credibility and Persuasion [J].
Cian, Luca ;
Longoni, Chiara ;
Krishna, Aradhna .
JOURNAL OF MARKETING RESEARCH, 2020, 57 (03) :489-508