Detecting listeria monocytogenes from different food products of animal origin using modern methods

被引:0
作者
Adriana, C [1 ]
Negrea, O [1 ]
机构
[1] Univ Agr Sci & Vet Med Cluj Napoca, Cluj Napoca 400372, Romania
来源
Bulletin of the University of Agricultural Sciences and Veterinary Medicine, Vol 59: ANIMAL HUSBANDRY AND TECHNOLOGY | 2003年 / 59卷
关键词
listeria monocytogenes; detection; food products;
D O I
暂无
中图分类号
S8 [畜牧、 动物医学、狩猎、蚕、蜂];
学科分类号
0905 ;
摘要
Listeia monocytogenes is a not admitted bacterium in animal products, and its detecting needs long time and high costs for culture media and isolation. These are the reasons that imposed to find a cheaper and a more rapid method for detecting this bacterium. Microdetection using PCR is such a method. This method uses primers (oligonucleotide segments) complementary to a strict specific DNA segment from researched cell, named target - segment. After both complementary segments linkage product is over a million times amplified using an enzyme (polymerase), and then emphasized by electrophoresis and photo in UV spectrum. Using PCR the identification time of L.monocytogenes is 5 - 10 times reduced as compared to classical method, and also permits to renounce to special identification and isolation media, the efficiency of this method being obvious.
引用
收藏
页码:221 / 223
页数:3
相关论文
共 3 条
[1]  
APOSTU S, 2002, LUCRARI PRACTICE MIC
[2]  
RADUCANESCU H., 1986, BACTERIOLOGIE VET
[3]  
Zarnea G., 1983, TRATAT MICROBIOLOGIE, VI