Influence of hydrocracking and ionic liquid pretreatments on composition and properties of Arabidopsis thaliana wild type and CAD mutant lignins

被引:6
|
作者
Jacquet, Nicolas [1 ,4 ]
Eudes, Aymerick [2 ,4 ]
Dutta, Tanmoy [4 ]
Kim, Kwang Ho [3 ]
Bouxin, Florent [4 ]
Benites, Veronica [4 ]
Baidoo, Edward [4 ]
Singh, Seema [4 ]
Simmons, Blake [4 ]
Loque, Dominique [2 ,4 ]
Richel, Aurore [1 ]
机构
[1] Univ Liege, Gembloux Agrobio Tech, Passage Deportes 2, B-5030 Gembloux, Belgium
[2] Lawrence Berkeley Natl Lab, Biol Syst & Engn Div, One Cyclotron Rd, Berkeley, CA 94720 USA
[3] Korea Inst Sci & Technol, Clean Energy Res Ctr, Seoul 02792, South Korea
[4] Joint BioEnergy Inst, 5885 Hollis St, Emeryville, CA 94608 USA
关键词
Lignin; Arabidopsis thaliana; Hydrocracking; Ionic liquid; Pretreatment; FERMENTABLE SUGAR YIELDS; PLANT-CELL WALLS; ETHANOL-PRODUCTION; MOLECULAR-WEIGHT; BIOSYNTHESIS; BIOMASS; SORGHUM; MAIZE;
D O I
10.1016/j.renene.2020.01.153
中图分类号
X [环境科学、安全科学];
学科分类号
08 ; 0830 ;
摘要
Lignin is the primary contributor to the high cost of biofuel-production from lignocellulosic biomass. In order to study lignin removal and the release of aromatic monomers, we applied hydrocracking and ionic liquid pretreatments on Arabidopsis thaliana biomass from both wild type (WT) and a mutant (CAD cxd) defective in two cinnamyl alcohol dehydrogenase genes involved in the lignin biosynthetic pathway. For Arabidopsis WT, our results highlight that pretreatments reduce average molecular weight of lignin by about 65% and decrease the content of beta-O-4 linkages between lignin monomers. For Arabidopsis CAD mutant, an opposite effect is evidenced. Fewer differences were observed on depolymerization and molecular structure of lignin, which indicates that (8-O-4), (8-5), and (8-8) linkages observed in CAD mutant make lignin more resilient to pretreatment than wild-type lignin. Finally, our study shows the potential of hydrocracking pretreatment technology for extracting valuable aldehyde monomers such as vanillin and syringaldehyde from biomass. (C) 2020 Elsevier Ltd. All rights reserved.
引用
收藏
页码:1241 / 1249
页数:9
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