Cytotoxicity, antiviral and antimicrobial activities of alkaloids, flavonoids, and phenolic acids

被引:377
|
作者
Ozcelik, Berrin [2 ]
Kartal, Murat [3 ]
Orhan, Ilkay [1 ]
机构
[1] Gazi Univ, Fac Pharm, Dept Pharmacognosy, TR-06330 Ankara, Turkey
[2] Gazi Univ, Fac Pharm, Dept Pharmaceut Microbiol, TR-06330 Ankara, Turkey
[3] Ankara Univ, Fac Pharm, Dept Pharmacognosy, TR-06100 Ankara, Turkey
关键词
Alkaloids; antimicrobial activity; antiviral activity; flavonoids; herpes simplex; parainfluenza; phenolic acids; HERPES-SIMPLEX VIRUSES; MEDICINAL-PLANTS; IN-VITRO; EXTRACTS; SILYMARIN; TYPE-1; ANTIBACTERIAL; ISOQUINOLINE; ANTIFUNGAL; HEPATITIS;
D O I
10.3109/13880209.2010.519390
中图分类号
Q94 [植物学];
学科分类号
071001 ;
摘要
Materials and methods: Antiviral activity of the compounds was tested against DNA virus herpes simplex type 1 and RNA virus parainfluenza (type-3). Cytotoxicity of the compounds was determined using Madin-Darby bovine kidney and Vero cell lines, and their cytopathogenic effects were expressed as maximum non-toxic concentration. Antibacterial activity was assayed against following bacteria and their isolated strains: Escherichia coli, Pseudomonas aeruginosa, Proteus mirabilis, Klebsiella pneumoniae, Acinetobacter baumannii, Staphylococcus aureus, Enterococcus faecalis, and Bacillus subtilis, although they were screened by microdilution method against two fungi: Candida albicans and Candida parapsilosis. Results: Atropine and gallic acid showed potent antiviral effect at the therapeutic range of 0.8--0.05 mu A mu g ml<SU--1</SU, whilst all of the compounds exerted robust antibacterial effect. Conclusion: Antiviral and antimicrobial effects of the compounds tested herein may constitute a preliminary step for further relevant studies to identify the mechanism of action.
引用
收藏
页码:396 / 402
页数:7
相关论文
共 50 条
  • [1] Antiviral activities of flavonoids
    Badshah, Syed Lal
    Faisal, Shah
    Muhammad, Akhtar
    Poulson, Benjamin Gabriel
    Emwas, Abdul Hamid
    Jaremko, Mariusz
    BIOMEDICINE & PHARMACOTHERAPY, 2021, 140
  • [2] A study of cytotoxicity of novel chlorokojic acid derivatives with their antimicrobial and antiviral activities
    Aytemir, Mutlu Dilsiz
    Ozcelik, Berrin
    EUROPEAN JOURNAL OF MEDICINAL CHEMISTRY, 2010, 45 (09) : 4089 - 4095
  • [3] Flavonoids, alkaloids from the seeds of Crotalaria pallida and their cytotoxicity and anti-inflammatory activities
    Hu, Xiu-Ren
    Chou, Gui-Xin
    Zhang, Cheng-Gang
    PHYTOCHEMISTRY, 2017, 143 : 64 - 71
  • [4] Phenolic acids and flavonoids of peanut by-products: Antioxidant capacity and antimicrobial effects
    de Camargo, Adriano Costa
    Bismara Regitano-d'Arce, Marisa Aparecida
    Rasera, Gabriela Boscariol
    Canniatti-Brazaca, Solange Guidolin
    do Prado-Silva, Leonardo
    Alvarenga, Veronica Ortiz
    Sant'Ana, Anderson S.
    Shahidi, Fereidoon
    FOOD CHEMISTRY, 2017, 237 : 538 - 544
  • [5] Flavonoids, phenolic acids, alkaloids and theanine in different types of authentic Chinese white tea samples
    Tan, Junfeng
    Engelhardt, Ulrich H.
    Lin, Zhi
    Kaiser, Nils
    Maiwald, Beate
    JOURNAL OF FOOD COMPOSITION AND ANALYSIS, 2017, 57 : 8 - 15
  • [6] Total Phenolic, Total Flavonoids, Antioxidant and Antimicrobial Activities of Scrophularia Striata Boiss Extracts
    Mahboubi, Mohaddese
    Kazempour, Nastaran
    Nazar, Ali Reza Boland
    JUNDISHAPUR JOURNAL OF NATURAL PHARMACEUTICAL PRODUCTS, 2013, 8 (01) : 15 - 19
  • [7] ANTIMUTAGENIC ACTIVITIES OF PHENOLIC PLANT FLAVONOIDS
    ALWAN, AH
    MAHMOUD, MJ
    NAJI, A
    HUSSEIN, WA
    JOURNAL OF FOOD SAFETY, 1989, 9 (03) : 193 - 200
  • [8] The antioxidant and antimicrobial activities of different phenolic acids grafted onto chitosan
    Wang, Yueying
    Xie, Minhao
    Ma, Gaoxing
    Fang, Yong
    Yang, Wenjian
    Ma, Ning
    Fang, Donglu
    Hu, Qiuhui
    Pei, Fei
    CARBOHYDRATE POLYMERS, 2019, 225
  • [9] Flavonoids and phenolic acids in selected berries
    Torronen, R
    Hakkinen, S
    Karenlampi, S
    Mykkanen, H
    CANCER LETTERS, 1997, 114 (1-2) : 191 - 192
  • [10] A screening method for flavonoids and phenolic acids
    Harnly, JM
    FASEB JOURNAL, 2006, 20 (04): : A156 - A156