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- [1] Most consumed foods in Brazil: evolution between 2008-2009 and 2017-2018 REVISTA DE SAUDE PUBLICA, 2021, 55
- [2] Evolution of out-of-home food consumption in Brazil in 2008-2009 and 2017-2018 REVISTA DE SAUDE PUBLICA, 2021, 55
- [3] Dietary patterns of Brazilian adults in 2008-2009 and 2017-2018 REVISTA DE SAUDE PUBLICA, 2021, 55
- [4] Limitations in the comparison of the Brazilian National Dietary Surveys of 2008-2009 and 2017-2018 REVISTA DE SAUDE PUBLICA, 2021, 55
- [5] Cost and energy density of diet in Brazil, 2008-2009 CADERNOS DE SAUDE PUBLICA, 2012, 28 (12): : 2349 - 2361
- [7] Consumption of fruits and the association with ultra-processed food intake in Brazil in 2008-2009 CIENCIA & SAUDE COLETIVA, 2021, 26 (04): : 1233 - 1244
- [9] Lack of variety of fruit and vegetables available in Brazilian households: data from the Household Budget Surveys of 2008-2009 and 2017-2018 CIENCIA & SAUDE COLETIVA, 2021, 26 (11): : 5805 - 5816
- [10] Estimated sodium intake for the Brazilian population, 2008-2009 REVISTA DE SAUDE PUBLICA, 2013, 47 (03): : 571 - 578