Microplastic contamination of fish gills and the assessment of both quality assurance and quality control during laboratory analyses

被引:25
作者
Zhang, Feng [1 ,2 ,3 ]
Xu, Jiayi [1 ,2 ,3 ]
Wang, Xiaohui [1 ,2 ,3 ]
Jabeen, Khalida [1 ,2 ,3 ]
Li, Daoji [1 ,2 ,3 ]
机构
[1] East China Normal Univ, State Key Lab Estuarine & Coastal Res, Shanghai 200062, Peoples R China
[2] East China Normal Univ, Plast Marine Debris Res Ctr, Shanghai 200062, Peoples R China
[3] UNESCO, IOC, Reg Training & Res Ctr Plast Marine Debris & Micr, Shanghai 200241, Peoples R China
关键词
Gill; Microplastic; Quality control; Zhoushan fishing ground; GASTROINTESTINAL-TRACT; DEMERSAL FISH; NORTH-SEA; MERLUCCIUS-MERLUCCIUS; PLASTIC INGESTION; COMMERCIAL FISH; PELAGIC FISH; ATLANTIC; ESTUARY; ABUNDANCE;
D O I
10.1016/j.marpolbul.2021.113051
中图分类号
X [环境科学、安全科学];
学科分类号
08 ; 0830 ;
摘要
Microplastic pollution has received substantial international attention in terrestrial and marine environments and in the atmosphere. In this study, we assessed microplastic pollution and analyzed the accumulation of microplastics in the gills of fish caught in the Zhoushan fishing ground from September 2017 to March 2018. The average abundance of microplastics was 0.49 +/- 0.54 particles/gill and frequently found chemical polymers was polyethylene terephthalate. We also conducted experiments on microplastic pollution in the water and the working solutions used during the analytical process and found that the source of microplastic contamination was the solutions used. Moreover, we evaluated and scored experimental quality control and quality assurance adapted from the 'Total Accumulated Score' method. Valuable steps are recommended in order to produce reliable results and improve the quality of results in microplastic analyses.
引用
收藏
页数:11
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