共 6 条
- [1] Vapor-Infusion of wine flavor volatiles in specialty dark chocolate and analysis via GC-MSABSTRACTS OF PAPERS OF THE AMERICAN CHEMICAL SOCIETY, 2017, 253Richards, Sydney论文数: 0 引用数: 0 h-index: 0机构: Salt Lake Community Coll, Murray, UT USA Salt Lake Community Coll, Murray, UT USAIles, Peter论文数: 0 引用数: 0 h-index: 0机构: Salt Lake Community Coll, Murray, UT USA Salt Lake Community Coll, Murray, UT USAGiddings, Luther论文数: 0 引用数: 0 h-index: 0机构: Salt Lake Community Coll, Murray, UT USA Salt Lake Community Coll, Murray, UT USAValcarce, Ron论文数: 0 引用数: 0 h-index: 0机构: Salt Lake Community Coll, Murray, UT USA Salt Lake Community Coll, Murray, UT USABastian, Neil论文数: 0 引用数: 0 h-index: 0机构: Salt Lake Community Coll, Kaysville, UT USA Salt Lake Community Coll, Murray, UT USAHolcomb, Ryan论文数: 0 引用数: 0 h-index: 0机构: Salt Lake Community Coll, Murray, UT USA Salt Lake Community Coll, Murray, UT USAMcfarland, Ryan论文数: 0 引用数: 0 h-index: 0机构: Salt Lake Community Coll, Murray, UT USA Salt Lake Community Coll, Murray, UT USAHsieh, Henry论文数: 0 引用数: 0 h-index: 0机构: Salt Lake Community Coll, Murray, UT USA Salt Lake Community Coll, Murray, UT USANielsen, Tallon论文数: 0 引用数: 0 h-index: 0机构: Salt Lake Community Coll, Murray, UT USA Salt Lake Community Coll, Murray, UT USAReelitz, Jordan论文数: 0 引用数: 0 h-index: 0机构: Salt Lake Community Coll, Murray, UT USA Salt Lake Community Coll, Murray, UT USAAlvarez, Mary论文数: 0 引用数: 0 h-index: 0机构: Salt Lake Community Coll, Murray, UT USA Salt Lake Community Coll, Murray, UT USACunnginham, Sierra论文数: 0 引用数: 0 h-index: 0机构: Salt Lake Community Coll, Murray, UT USA Salt Lake Community Coll, Murray, UT USA
- [2] Vapor-Infusion of wine flavor volatiles in specialty dark chocolate and analysis via GC-MSABSTRACTS OF PAPERS OF THE AMERICAN CHEMICAL SOCIETY, 2016, 251Richards, Sydney论文数: 0 引用数: 0 h-index: 0机构: Salt Lake Community Coll, Murray, UT USA Salt Lake Community Coll, Murray, UT USAMacFarland, Ryan论文数: 0 引用数: 0 h-index: 0机构: Salt Lake Community Coll, Murray, UT USA Salt Lake Community Coll, Murray, UT USAIles, Peter论文数: 0 引用数: 0 h-index: 0机构: Salt Lake Community Coll, Murray, UT USA Salt Lake Community Coll, Murray, UT USAGiddings, Luther论文数: 0 引用数: 0 h-index: 0机构: Salt Lake Community Coll, Murray, UT USA Salt Lake Community Coll, Murray, UT USAAlvarez, Mary论文数: 0 引用数: 0 h-index: 0机构: Salt Lake Community Coll, Bountiful, UT USA Salt Lake Community Coll, Murray, UT USAValcarce, Ron论文数: 0 引用数: 0 h-index: 0机构: Salt Lake Community Coll, Murray, UT USA Salt Lake Community Coll, Murray, UT USAHolcomb, Ryan论文数: 0 引用数: 0 h-index: 0机构: Salt Lake Community Coll, Murray, UT USA Salt Lake Community Coll, Murray, UT USABastian, Neil论文数: 0 引用数: 0 h-index: 0机构: Salt Lake Community Coll, Kaysville, UT USA Salt Lake Community Coll, Murray, UT USA
- [3] Vapor-Infusion of whiskey flavor volatiles in specialty dark chocolate and analysis via GC-MSABSTRACTS OF PAPERS OF THE AMERICAN CHEMICAL SOCIETY, 2017, 253Richards, Sydney论文数: 0 引用数: 0 h-index: 0机构: Salt Lake Community Coll, Murray, UT USA Salt Lake Community Coll, Murray, UT USAIles, Peter论文数: 0 引用数: 0 h-index: 0机构: Salt Lake Community Coll, Murray, UT USA Salt Lake Community Coll, Murray, UT USAGiddings, Luther论文数: 0 引用数: 0 h-index: 0机构: Salt Lake Community Coll, Murray, UT USA Salt Lake Community Coll, Murray, UT USAHolcomb, Ryan论文数: 0 引用数: 0 h-index: 0机构: Salt Lake Community Coll, Murray, UT USA Salt Lake Community Coll, Murray, UT USABastian, Neil论文数: 0 引用数: 0 h-index: 0机构: Salt Lake Community Coll, Murray, UT USA Salt Lake Community Coll, Murray, UT USAValcarce, Ron论文数: 0 引用数: 0 h-index: 0机构: Salt Lake Community Coll, Murray, UT USA Salt Lake Community Coll, Murray, UT USAAlvarez, Mary论文数: 0 引用数: 0 h-index: 0机构: Salt Lake Community Coll, Murray, UT USA Salt Lake Community Coll, Murray, UT USAMcfarland, Ryan论文数: 0 引用数: 0 h-index: 0机构: Salt Lake Community Coll, Murray, UT USA Salt Lake Community Coll, Murray, UT USAHsieh, Henry论文数: 0 引用数: 0 h-index: 0机构: Salt Lake Community Coll, Murray, UT USA Salt Lake Community Coll, Murray, UT USAReelitz, Jordan论文数: 0 引用数: 0 h-index: 0机构: Salt Lake Community Coll, Murray, UT USA Salt Lake Community Coll, Murray, UT USANielsen, Tallon论文数: 0 引用数: 0 h-index: 0机构: Salt Lake Community Coll, Murray, UT USA Salt Lake Community Coll, Murray, UT USACunnginham, Sierra论文数: 0 引用数: 0 h-index: 0机构: Salt Lake Community Coll, Murray, UT USA Salt Lake Community Coll, Murray, UT USA
- [4] Analysis of wine flavor volatiles infusion into artisan chocolate via GC-MSABSTRACTS OF PAPERS OF THE AMERICAN CHEMICAL SOCIETY, 2014, 247Thompson, Christopher论文数: 0 引用数: 0 h-index: 0机构: Salt Lake Community Coll, Div Nat Sci & Engn, Salt Lake City, UT 84123 USA Salt Lake Community Coll, Div Nat Sci & Engn, Salt Lake City, UT 84123 USACasey, Krisee论文数: 0 引用数: 0 h-index: 0机构: Salt Lake Community Coll, Div Nat Sci & Engn, Salt Lake City, UT 84123 USA Salt Lake Community Coll, Div Nat Sci & Engn, Salt Lake City, UT 84123 USARichards, Sydney论文数: 0 引用数: 0 h-index: 0机构: Salt Lake Community Coll, Div Nat Sci & Engn, Salt Lake City, UT 84123 USA Salt Lake Community Coll, Div Nat Sci & Engn, Salt Lake City, UT 84123 USAIles, Peter论文数: 0 引用数: 0 h-index: 0机构: Salt Lake Community Coll, Div Nat Sci & Engn, Salt Lake City, UT 84123 USA Salt Lake Community Coll, Div Nat Sci & Engn, Salt Lake City, UT 84123 USAGiddings, Lu论文数: 0 引用数: 0 h-index: 0机构: Salt Lake Community Coll, Div Nat Sci & Engn, Salt Lake City, UT 84123 USA Salt Lake Community Coll, Div Nat Sci & Engn, Salt Lake City, UT 84123 USAAlvarez, Mary论文数: 0 引用数: 0 h-index: 0机构: Salt Lake Community Coll, Div Nat Sci & Engn, Salt Lake City, UT 84123 USA Salt Lake Community Coll, Div Nat Sci & Engn, Salt Lake City, UT 84123 USABremer, Spencer论文数: 0 引用数: 0 h-index: 0机构: Salt Lake Community Coll, Div Nat Sci & Engn, Salt Lake City, UT 84123 USA Salt Lake Community Coll, Div Nat Sci & Engn, Salt Lake City, UT 84123 USAValcarce, Ron论文数: 0 引用数: 0 h-index: 0机构: Salt Lake Community Coll, Div Nat Sci & Engn, Salt Lake City, UT 84123 USA Salt Lake Community Coll, Div Nat Sci & Engn, Salt Lake City, UT 84123 USABastian, Neil论文数: 0 引用数: 0 h-index: 0机构: Salt Lake Community Coll, Div Nat Sci & Engn, Salt Lake City, UT 84123 USA Salt Lake Community Coll, Div Nat Sci & Engn, Salt Lake City, UT 84123 USA
- [5] Analyses of the degradation of flavor volatiles in single origin high cacao content specialty chocolates via GC-MSABSTRACTS OF PAPERS OF THE AMERICAN CHEMICAL SOCIETY, 2012, 243Alvarez, Mary论文数: 0 引用数: 0 h-index: 0机构: Salt Lake Community Coll, Dept Chem, Salt Lake City, UT 84130 USA Salt Lake Community Coll, Dept Chem, Salt Lake City, UT 84130 USAScottorn, Adrian论文数: 0 引用数: 0 h-index: 0机构: Salt Lake Community Coll, Dept Chem, Salt Lake City, UT 84130 USA Salt Lake Community Coll, Dept Chem, Salt Lake City, UT 84130 USARichards, Sydney论文数: 0 引用数: 0 h-index: 0机构: Salt Lake Community Coll, Dept Chem, Salt Lake City, UT 84130 USA Salt Lake Community Coll, Dept Chem, Salt Lake City, UT 84130 USAShill, Otto论文数: 0 引用数: 0 h-index: 0机构: Salt Lake Community Coll, Dept Chem, Salt Lake City, UT 84130 USA Salt Lake Community Coll, Dept Chem, Salt Lake City, UT 84130 USAJaziri, Miriam论文数: 0 引用数: 0 h-index: 0机构: Salt Lake Community Coll, Dept Chem, Salt Lake City, UT 84130 USA Salt Lake Community Coll, Dept Chem, Salt Lake City, UT 84130 USABaray, Florentino论文数: 0 引用数: 0 h-index: 0机构: Salt Lake Community Coll, Dept Chem, Salt Lake City, UT 84130 USA Salt Lake Community Coll, Dept Chem, Salt Lake City, UT 84130 USAHouston, Matthew论文数: 0 引用数: 0 h-index: 0机构: Salt Lake Community Coll, Dept Chem, Salt Lake City, UT 84130 USA Salt Lake Community Coll, Dept Chem, Salt Lake City, UT 84130 USAIles, Peter论文数: 0 引用数: 0 h-index: 0机构: Salt Lake Community Coll, Dept Chem, Salt Lake City, UT 84130 USA Salt Lake Community Coll, Dept Chem, Salt Lake City, UT 84130 USAValcarce, Ron论文数: 0 引用数: 0 h-index: 0机构: Salt Lake Community Coll, Dept Chem, Salt Lake City, UT 84130 USA Salt Lake Community Coll, Dept Chem, Salt Lake City, UT 84130 USAGiddings, Luther论文数: 0 引用数: 0 h-index: 0机构: Salt Lake Community Coll, Dept Chem, Salt Lake City, UT 84130 USA Salt Lake Community Coll, Dept Chem, Salt Lake City, UT 84130 USABastian, Neil论文数: 0 引用数: 0 h-index: 0机构: Salt Lake Community Coll, Dept Chem, Salt Lake City, UT 84130 USA Salt Lake Community Coll, Dept Chem, Salt Lake City, UT 84130 USAWarren, Joseph论文数: 0 引用数: 0 h-index: 0机构: Salt Lake Community Coll, Dept Chem, Salt Lake City, UT 84130 USA Salt Lake Community Coll, Dept Chem, Salt Lake City, UT 84130 USA
- [6] Comparing the differences of physicochemical properties and volatiles in semi-dry Hakka rice wine and traditional sweet rice wine via HPLC, GC-MS and E-tongue analysisFOOD CHEMISTRY-X, 2023, 20Zhao, Wenhong论文数: 0 引用数: 0 h-index: 0机构: Zhongkai Univ Agr & Engn, Acad Contemporary Agr Engn Innovat, Coll Light Ind & Food Sci, Guangzhou 510225, Guangdong, Peoples R China Zhongkai Univ Agr & Engn, Guangdong Prov Key Lab Lingnan Specialty Food Sci, Guangzhou 510225, Peoples R China Minist Agr, Key Lab Green Proc & Intelligent Mfg Lingnan Speci, Guangzhou 510225, Peoples R China Zhongkai Univ Agr & Engn, Acad Contemporary Agr Engn Innovat, Coll Light Ind & Food Sci, Guangzhou 510225, Guangdong, Peoples R ChinaRuan, Fengxi论文数: 0 引用数: 0 h-index: 0机构: Zhongkai Univ Agr & Engn, Acad Contemporary Agr Engn Innovat, Coll Light Ind & Food Sci, Guangzhou 510225, Guangdong, Peoples R China Zhongkai Univ Agr & Engn, Acad Contemporary Agr Engn Innovat, Coll Light Ind & Food Sci, Guangzhou 510225, Guangdong, Peoples R ChinaQian, Min论文数: 0 引用数: 0 h-index: 0机构: Zhongkai Univ Agr & Engn, Acad Contemporary Agr Engn Innovat, Coll Light Ind & Food Sci, Guangzhou 510225, Guangdong, Peoples R China Zhongkai Univ Agr & Engn, Guangdong Prov Key Lab Lingnan Specialty Food Sci, Guangzhou 510225, Peoples R China Minist Agr, Key Lab Green Proc & Intelligent Mfg Lingnan Speci, Guangzhou 510225, Peoples R China Zhongkai Univ Agr & Engn, Acad Contemporary Agr Engn Innovat, Coll Light Ind & Food Sci, Guangzhou 510225, Guangdong, Peoples R ChinaHuang, Xiaoyuan论文数: 0 引用数: 0 h-index: 0机构: Zhongkai Univ Agr & Engn, Acad Contemporary Agr Engn Innovat, Coll Light Ind & Food Sci, Guangzhou 510225, Guangdong, Peoples R China Zhongkai Univ Agr & Engn, Acad Contemporary Agr Engn Innovat, Coll Light Ind & Food Sci, Guangzhou 510225, Guangdong, Peoples R ChinaLi, Xiangluan论文数: 0 引用数: 0 h-index: 0机构: Zhongkai Univ Agr & Engn, Acad Contemporary Agr Engn Innovat, Coll Light Ind & Food Sci, Guangzhou 510225, Guangdong, Peoples R China Zhongkai Univ Agr & Engn, Guangdong Prov Key Lab Lingnan Specialty Food Sci, Guangzhou 510225, Peoples R China Minist Agr, Key Lab Green Proc & Intelligent Mfg Lingnan Speci, Guangzhou 510225, Peoples R China Zhongkai Univ Agr & Engn, Acad Contemporary Agr Engn Innovat, Coll Light Ind & Food Sci, Guangzhou 510225, Guangdong, Peoples R ChinaLi, Yanxin论文数: 0 引用数: 0 h-index: 0机构: Zhongkai Univ Agr & Engn, Acad Contemporary Agr Engn Innovat, Coll Light Ind & Food Sci, Guangzhou 510225, Guangdong, Peoples R China Zhongkai Univ Agr & Engn, Acad Contemporary Agr Engn Innovat, Coll Light Ind & Food Sci, Guangzhou 510225, Guangdong, Peoples R ChinaBai, Weidong论文数: 0 引用数: 0 h-index: 0机构: Zhongkai Univ Agr & Engn, Acad Contemporary Agr Engn Innovat, Coll Light Ind & Food Sci, Guangzhou 510225, Guangdong, Peoples R China Zhongkai Univ Agr & Engn, Guangdong Prov Key Lab Lingnan Specialty Food Sci, Guangzhou 510225, Peoples R China Minist Agr, Key Lab Green Proc & Intelligent Mfg Lingnan Speci, Guangzhou 510225, Peoples R China Zhongkai Univ Agr & Engn, Acad Contemporary Agr Engn Innovat, Coll Light Ind & Food Sci, Guangzhou 510225, Guangdong, Peoples R ChinaDong, Hao论文数: 0 引用数: 0 h-index: 0机构: Zhongkai Univ Agr & Engn, Acad Contemporary Agr Engn Innovat, Coll Light Ind & Food Sci, Guangzhou 510225, Guangdong, Peoples R China Zhongkai Univ Agr & Engn, Guangdong Prov Key Lab Lingnan Specialty Food Sci, Guangzhou 510225, Peoples R China Minist Agr, Key Lab Green Proc & Intelligent Mfg Lingnan Speci, Guangzhou 510225, Peoples R China Zhongkai Univ Agr & Engn, Acad Contemporary Agr Engn Innovat, Coll Light Ind & Food Sci, Guangzhou 510225, Guangdong, Peoples R China