Immunogenic properties of hen egg white lysozyme digests

被引:0
|
作者
Carrillo, W. [1 ]
Lopez-Fandino, R. [1 ]
Belloque, J. [1 ]
Molina, E. [1 ]
机构
[1] CSIC, Inst Fermentac Ind, E-28006 Madrid, Spain
关键词
D O I
暂无
中图分类号
R392 [医学免疫学];
学科分类号
100102 ;
摘要
1103
引用
收藏
页码:404 / 405
页数:2
相关论文
共 50 条
  • [1] The stability curve of hen egg white lysozyme
    Younvanich, Saronya S.
    Britt, B. Mark
    PROTEIN AND PEPTIDE LETTERS, 2006, 13 (08): : 769 - 772
  • [2] ANTIGENIC DETERMINANTS OF HEN EGG WHITE LYSOZYME
    SHINKA, S
    IMANISHI, M
    MIYAGAWA, N
    AMANO, T
    INOUYE, M
    TSUGITA, A
    PROCEEDINGS OF THE JAPAN ACADEMY, 1967, 43 (06): : 505 - &
  • [3] Dynamics of hydration in hen egg white lysozyme
    Sterpone, F
    Ceccarelli, M
    Marchi, M
    JOURNAL OF MOLECULAR BIOLOGY, 2001, 311 (02) : 409 - 419
  • [4] THE SOLUBILITY OF HEN EGG-WHITE LYSOZYME
    HOWARD, SB
    TWIGG, PJ
    BAIRD, JK
    MEEHAN, EJ
    JOURNAL OF CRYSTAL GROWTH, 1988, 90 (1-3) : 94 - 104
  • [6] EFFECT OF ENVIRONMENTAL CONDITIONS ON CHANGE IN PROPERTIES OF LYSOZYME IN HEN EGG WHITE
    Lesnierowski, Grzegorz
    Borowiak, Robert
    ZYWNOSC-NAUKA TECHNOLOGIA JAKOSC, 2012, 19 (03): : 77 - 87
  • [7] CHROMATOGRAPHY OF PEPSIN AND CHYMOTRYPSIN DIGESTS OF EGG WHITE LYSOZYME ON PHOSPHOCELLULOSE
    CANFIELD, RE
    ANFINSEN, CB
    JOURNAL OF BIOLOGICAL CHEMISTRY, 1963, 238 (08) : 2684 - &
  • [8] Volume properties and spectroscopy: A terahertz Raman investigation of hen egg white lysozyme
    Sassi, Paola
    Perticaroli, Stefania
    Comez, Lucia
    Giugliarelli, Alessandra
    Paolantoni, Marco
    Fioretto, Daniele
    Morresi, Assunta
    JOURNAL OF CHEMICAL PHYSICS, 2013, 139 (22):
  • [9] Hen egg white lysozyme as an inhibitor of mushroom tyrosinase
    Li, B
    Huang, Y
    Paskewitz, SM
    FEBS LETTERS, 2006, 580 (07) : 1877 - 1882
  • [10] Iron and citrate interactions with hen egg white lysozyme
    Croguennec, T
    Nau, F
    Molle, D
    Le Graet, Y
    Brule, G
    FOOD CHEMISTRY, 2000, 68 (01) : 29 - 35