Free Fatty Acid Receptor 4 Mediates the Beneficial Effects of n-3 Fatty Acids on Body Composition in Mice

被引:6
|
作者
Cho, Han Jin [1 ]
Ahn, Seong Hee [2 ]
Lee, Young-Sun [1 ]
Lee, Seung Hun [3 ]
Im, Dong-Soon [4 ,5 ]
Kim, Inki [1 ,6 ]
Koh, Jung-Min [3 ]
Kim, Sungsub [7 ]
Kim, Beom-Jun [3 ]
机构
[1] Asan Inst Life Sci, Asan Med Ctr, Seoul 05505, South Korea
[2] Inha Univ, Inha Univ Hosp, Dept Endocrinol & Metab, Sch Med, Inchon 22332, South Korea
[3] Univ Ulsan, Div Endocrinol & Metab, Asan Med Ctr, Coll Med, 88 Olymp Ro 43 Gil, Seoul 05505, South Korea
[4] Pusan Natl Univ, Mol Inflammat Res Ctr Aging Intervent MRCA, Pusan 46241, South Korea
[5] Pusan Natl Univ, Coll Pharm, Pusan 46241, South Korea
[6] Univ Ulsan, Dept Convergence Med, Coll Med, Seoul 05505, South Korea
[7] Chungnam Natl Univ, Grad Sch New Drug Discovery & Dev, 99 Daehak ro, Taejon 34134, South Korea
基金
新加坡国家研究基金会;
关键词
Sarcopenic obesity; Body composition; n-3 fatty acids; Fat-1; Free fatty acid receptor 4; SARCOPENIC-OBESITY; TRANSGENIC MICE; C2C12; MYOTUBES; MDX MICE; GPR120; STRENGTH; OMEGA-3-FATTY-ACIDS; SECRETION; MENOPAUSE; PROTEIN;
D O I
10.1007/s00223-017-0323-y
中图分类号
R5 [内科学];
学科分类号
1002 ; 100201 ;
摘要
As populations continue to age worldwide, sarcopenic obesity has heightened interest due to its medical importance. Although much evidence now indicates that n-3 fatty acids (FAs) may have beneficial effects on body composition including fat and muscle, their exact mechanisms have not yet been elucidated. Because free FA receptor 4 (FFA4) has been reported to be a receptor for n-3 FAs, we hypothesized that the protective role of n-3 FAs on body composition could be mediated by FFA4. To test this possibility, we generated mice overexpressing n-3 FAs but lacking FFA4 by crossing fat-1 transgenic (fat-1 (Tg+)) and FFA4 knockout (Ffar4 (-/-)) mice. Because fat-1 (Tg+) mice, in which n-6 is endogenously converted into n-3 FAs, contain high n-3 FA levels, they could be a good animal model for studying the effects of n-3 FAs in vivo. Male and female littermates were included in high-fat-diet- (HFD) and ovariectomy-induced models, respectively. In the HFD model, male fat-1 (Tg+) mice had a lower percentage of fat mass and a higher percentage of lean mass than their wild-type littermates only when they had the Ffar4 (+/+) not the Ffar4 (-/-) background. Female fat-1 (Tg+) mice showed less increase of fat mass percentage and less decrease of lean mass percentage after ovariectomy than wild-type littermates. However, these effects on body composition were attenuated in the Ffar4 (-/-) background. Taken together, our results indicate that the beneficial effects of n-3 FAs on body composition were mediated by FFA4 and thus suggest that FFA4 may be a potential therapeutic target for modulating sarcopenic obesity.
引用
收藏
页码:654 / 662
页数:9
相关论文
共 50 条
  • [1] Free Fatty Acid Receptor 4 Mediates the Beneficial Effects of n-3 Fatty Acids on Body Composition in Mice
    Han Jin Cho
    Seong Hee Ahn
    Young-Sun Lee
    Seung Hun Lee
    Dong-Soon Im
    Inki Kim
    Jung-Min Koh
    Sungsub Kim
    Beom-Jun Kim
    Calcified Tissue International, 2017, 101 : 654 - 662
  • [2] Intestinal microbiota mediates the beneficial effects of n-3 polyunsaturated fatty acids during dietary obesity
    Bellenger, Jerome
    Bellenger, Sandrine
    Bourragat, Amina
    Escoula, Quentin
    Weill, Pierre
    Narce, Michel
    OCL-OILSEEDS AND FATS CROPS AND LIPIDS, 2021, 28
  • [3] The emotional behavior and brain fatty acid composition in the n-3 fatty acid deficient mice
    Moriguchi, Toru
    JOURNAL OF PHARMACOLOGICAL SCIENCES, 2010, 112 : 30P - 30P
  • [4] n-3 Fatty acids and cardiovascular disease: mechanisms underlying beneficial effects
    Jung, Un Ju
    Torrejon, Claudia
    Tighe, Ann P.
    Deckelbaum, Richard J.
    AMERICAN JOURNAL OF CLINICAL NUTRITION, 2008, 87 (06): : 2003S - 2009S
  • [5] EFFECTS OF DIETARY FATTY ACIDS ON FATTY ACID COMPOSITION OF BRAIN ETHANOLAMINE PHOSPHOGLYCERIDE - RECIPROCAL REPLACEMENT OF N-6 AND N-3 POLYUNSATURATED FATTY ACIDS
    GALLI, C
    TRZECIAK, HI
    PAOLETTI, R
    BIOCHIMICA ET BIOPHYSICA ACTA, 1971, 248 (03) : 449 - &
  • [6] Effects of long-chain monounsaturated and n-3 fatty acids on fatty acid oxidation and lipid composition in rats
    Halvorsen, B
    Rustan, AC
    Madsen, L
    Reseland, J
    Berge, RK
    Sletnes, P
    Christiansen, EN
    ANNALS OF NUTRITION AND METABOLISM, 2001, 45 (01) : 30 - 37
  • [7] Effects of dietary deficiency on n-3 fatty acids on the fatty acid composition of the blood and tissues of growing infant monkeys
    Connor, WE
    Lin, D
    Neuringer, M
    Anderson, G
    FASEB JOURNAL, 2001, 15 (04): : A642 - A642
  • [8] EFFECTS OF DIETARY 18-3,N-3-18-4,N-3, AND 20-5,N-3 FATTY-ACIDS ON TISSUE FATTY-ACID COMPOSITION
    HUTH, PJ
    MORRIS, A
    FASEB JOURNAL, 1992, 6 (04): : A1385 - A1385
  • [9] n-3 fatty acids: Antiatherosclerotic effects
    De Caterina, R
    Zampolli, A
    LIPIDS, 2001, 36 : S69 - S78
  • [10] POSSIBLE BENEFICIAL-EFFECTS OF THE LINOLENATE CLASS (N-3) OF FATTY-ACIDS
    LANDS, WEM
    JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY, 1983, 60 (04) : 721 - 721