Relative accuracy of anthropometric-based body fat equations in males and females with varying BMI classifications

被引:10
作者
Nickerson, Brett S. [1 ]
McLester, Cherilyn N. [2 ]
McLester, John R. [2 ]
Kliszczewicz, Brian M. [2 ]
机构
[1] Texas A&M Int Univ, Coll Nursing & Hlth Sci, 5201 Univ Blvd, Laredo, TX 78041 USA
[2] Kennesaw State Univ, Dept Exercise Sci & Sport Management, Kennesaw, GA 30144 USA
关键词
Adiposity; Body fat; Fat mass; Multi-compartment; MASS INDEX; PERCENTAGE; FATNESS; SEX; AGE; PREDICTION; VALIDITY;
D O I
10.1016/j.clnesp.2019.10.014
中图分类号
R15 [营养卫生、食品卫生]; TS201 [基础科学];
学科分类号
100403 ;
摘要
Background: BMI based body fat equations developed from Womersley and Durnin (BMIWO), Jackson et al. (BMIJA), Deurenberg et al. (BMIDE), and Gallagher et al. (BMIGA) are commonly used to quantify body fat percentage (BF%). However, relative fat mass (RFM) is a new anthropometric-based method that has been proposed as an alternative. Aims: The purpose of this study was to examine the independent and interactive effects of sex and BMI classification on the relative accuracy of BMI-based body fat equations and RFM. Methods: Males (n = 75) and females (n = 75) were stratified and classified into three different groups; 1) normal weight (n = 50 [NW: 50% males]; BMI<25.0 kg/m(2)); 2) overweight (n = 50 [OW: 50% males]; BMI >= 25.0-29.9 kg/m(2)); 3) obese (n = 50 [OB: 50% males]; BMI >= 30.0 kg/m(2)). A criterion three-compartment model (3C model) was determined with air displacement plethysmography for body volume and multi-frequency bioimpedance analysis for total body water. Data were stratified by sex and BMI classification. Difference scores were created by subtracting estimated BF% from 3C model BF%. Results: A significant SEX x BMI interaction was detected for all comparisons (all p < 0.05). Post hoc analysis indicated the differences in BF% were statistically significant between OW females and males for all equations (BMIWO:-2.99 +/- 4.79% vs. 4.71 +/- 5.86%, p = 0.003; BMIJA:-1.77 +/- 4.83% vs. 5.77 +/- 5.85%, p < 0.001; BMIDE:-3.09 +/- 4.80% vs. 4.97 +/- 5.98%, p < 0.001; BMIGA:0.36 +/- 4.51% vs. 4.56 +/- 5.55%, p = 0.018; RFM:-2.17 +/- 4.84% vs. 3.01 +/- 5.34%, p = 0.004, respectively). In addition, there were significant differences between females and males classified as NW(BMIJA:-2.11 +/- 4.15% vs. 2.61 +/- 5.98%, p = 0.008) and OB (BMIGA:2.40 +/- 3.36% vs. -1.09 +/- 6.40%, p = 0.006). Conclusions: The current findings highlight that RFM does not appear to overcome error commonly associated with BMI-based body fat equations when stratifying by sex and BMI classification. Nonetheless, practitioners can use BMIWO, BMIDE, and RFM in males and females classified as NW or OB, but should employ caution prior to use in OW persons. (c) 2019 European Society for Clinical Nutrition and Metabolism. Published by Elsevier Ltd. All rights reserved.
引用
收藏
页码:136 / 140
页数:5
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