Effects of phosphorus fertilization and harvesting stage on forage yield and quality of common vetch

被引：0

作者：

Surmen, Mustafa ^{[1
]}

Yavuz, Tamer ^{[1
]}

Cankaya, Necda ^{[1
]}

机构：

[1] Black Sea Agr Res Inst, TR-55100 Samsun, Turkey

来源：

JOURNAL OF FOOD AGRICULTURE & ENVIRONMENT | 2011年 / 9卷 / 01期

关键词：

Common vetch; dry matter yield; forage quality; neutral detergent fiber; relative feed value; SATIVA L; OAT;

D O I：

暂无

中图分类号：

TS2 [食品工业];

学科分类号：

0832 ;

摘要：

The present study was conducted to evaluate the effects of phosphorus rate (0, 30, 60, 90 and 120 kg ha(-1)) and harvesting stage (beginning of flowering, full flowering, and seed filling) on forage yield and quality of common vetch (Vicia sativa L.). Dry matter (DM) yield, N, P, K, ADF, NDF, TDN and RFV were determined. Phosphorus rates and harvesting stages significantly affected most of the quality components determined in common vetch. Phosphorus applications increased DM yield and N and P contents with TDN and RFV but decreased K, ADF and NDF. Harvesting at the late stages caused reduction in forage quality. N, P, K contents with TDN and RFV decreased with advancing stages while DM yield, ADF and NDF contents increased.

引用

页码：353 / 355

页数：3

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