Bacteriological properties of a sucrose-fermenting Corynebacterium diphtheriae strain isolated from a case of endocarditis

被引:31
|
作者
de Mattos-Guaraldi, AL
Formiga, LCD
机构
[1] Fed Univ Rio De Janeiro, Inst Microbiol, Dept Med Microbiol, BR-20551030 Rio De Janeiro, RJ, Brazil
[2] UERJ, Fac Ciencias Med, Disciplina Microbiol & Imunol, BR-20551030 Rio De Janeiro, RJ, Brazil
关键词
Fermentation; Bacillus; Blood Culture; Endocarditis; Glass Surface;
D O I
10.1007/s002849900356
中图分类号
Q93 [微生物学];
学科分类号
071005 ; 100705 ;
摘要
An atypical sucrose-fermenting Corynebacterium diphtheriae strain was isolated from three blood cultures of a 14-year-old girl presented to a university teaching hospital in Rio de Janeiro, Brazil. She had mitral endocarditis that proved to be fatal despite intensive antibiotic therapy. Blood cultures showed a fluorescent Gram-positive, aerobic, coryneform-like bacillus presenting pyrazinamidase and CAMP reaction negative. The isolate was identified as a toxigenic strain of C. diphtheriae var. mitis by both Elek and radial immunodiffusion (RID) tests. The invasive C. diphtheriae sucrose-fermenting biotype strain adhered to glass surfaces and expressed pronounced hemagglutinating activity (titer 8), a property common among the nonfermenting biotype strains. Laboratories should be alert to the possibility of the isolation of C. diphtheriae with a positive sucrose fermentation test, especially when nontoxigenic strains are isolated from uncommon anatomic sites.
引用
收藏
页码:156 / 158
页数:3
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