Fuji apple storage time rapid determination method using Vis/NIR spectroscopy

被引：11

作者：

Liu, Fuqi ^{[1
]}

Tang, Xuxiang ^{[1
]}

机构：

[1] Zhejiang Gongshang Univ, Off Lab & Assets Management, Hangzhou, Zhejiang, Peoples R China

来源：

BIOENGINEERED | 2015年 / 6卷 / 03期

关键词：

Fuji apple; principal component analysis; storage time; signal-to-noise ratio; Vis/NIR spectroscopy; STOCHASTIC RESONANCE; NIR SPECTROSCOPY; ELECTRONIC NOSE; CHEMOMETRIC ANALYSIS; FRESH; FRUIT; CULTIVARS; BACTERIA; QUALITY; SYSTEM;

D O I：

10.1080/21655979.2015.1038001

中图分类号：

Q81 [生物工程学（生物技术）]; Q93 [微生物学];

学科分类号：

071005 ; 0836 ; 090102 ; 100705 ;

摘要：

Fuji apple storage time rapid determination method using visible/near-infrared (Vis/NIR) spectroscopy was studied in this paper. Vis/NIR diffuse reflection spectroscopy responses to samples were measured for 6days. Spectroscopy data were processed by stochastic resonance (SR). Principal component analysis (PCA) was utilized to analyze original spectroscopy data and SNR eigen value. Results demonstrated that PCA could not totally discriminate Fuji apples using original spectroscopy data. Signal-to-noise ratio (SNR) spectrum clearly classified all apple samples. PCA using SNR spectrum successfully discriminated apple samples. Therefore, Vis/NIR spectroscopy was effective for Fuji apple storage time rapid discrimination. The proposed method is also promising in condition safety control and management for food and environmental laboratories.

引用

页码：166 / 169

页数：4

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