A partner selection model for collaborative product innovation from the viewpoint of knowledge collaboration

被引:15
|
作者
Jian, Jie [1 ]
Wang, Milin [1 ]
Li, Lvcheng [2 ]
Su, Jiafu [3 ,4 ]
Huang, Tianxiang [1 ]
机构
[1] Chongqing Univ Posts & Telecommun, Sch Econ & Management, Chongqing, Peoples R China
[2] Wuhan Univ Technol, Sch Entrepreneurship, Wuhan, Peoples R China
[3] Chongqing Technol & Business Univ, Chongqing Key Lab Elect Commerce & Supply Chain S, Chongqing, Peoples R China
[4] Univ Elect Sci & Technol China, Sch Management & Econ, Chengdu, Peoples R China
基金
美国国家科学基金会;
关键词
Partner selection; Collaborative product innovation; Expected revenue; Knowledge collaborative performance; Knowledge matching degree; ALLIANCES;
D O I
10.1108/K-05-2018-0266
中图分类号
TP3 [计算技术、计算机技术];
学科分类号
0812 ;
摘要
Purpose Selecting suitable and competent partners is an important prerequisite to improve the performance of collaborative product innovation (CPI). The purpose of this paper is to propose an integrated multi-criteria approach and a decision optimization model of partner selection for CPI from the perspective of knowledge collaboration. Design/methodology/approach First, the criteria for partner selection are presented, considering comprehensively the knowledge matching degree of the candidates, the knowledge collaborative performance among the candidates, and the overall expected revenue of the CPI alliance. Then, a quantitative method based on the vector space model and the synergetic matrix method is proposed to obtain a comprehensive performance of candidates. Furthermore, a multi-objective optimization model is developed to select desirable partners. Considering the model is a NP-hard problem, a non-dominated sorting genetic algorithm II is developed to solve the multi-objective optimization model of partner selection. Findings A real case is analyzed to verify the feasibility and validity of the proposed model. The findings show that the proposed model can efficiently select excellent partners with the desired comprehensive attributes for the formation of a CPI alliance. Originality/value Theoretically, a novel method and approach to partner selection for CPI alliances from a knowledge collaboration perspective is proposed in this study. In practice, this paper also provides companies with a decision support and reference for partner selection in CPI alliances establishment.
引用
收藏
页码:1623 / 1644
页数:22
相关论文
共 50 条
  • [21] Selection Method of Customer Partners in Customer Collaborative Product Innovation
    Li, Fei
    Yang, Yu
    Xie, Jianzhong
    Liu, Aijun
    Chen, Qian
    JOURNAL OF INTELLIGENT SYSTEMS, 2014, 23 (04) : 423 - 435
  • [22] Green together? The effects of companies' innovation collaboration with different partner types on ecological process and product innovation
    Kobarg, Sebastian
    Stumpf-Wollersheim, Jutta
    Schlagel, Christopher
    Welpe, Isabel M.
    INDUSTRY AND INNOVATION, 2020, 27 (09) : 953 - 990
  • [23] Member Selection for the Collaborative New Product Innovation Teams Integrating Individual and Collaborative Attributions
    Su, Jiafu
    Zhang, Fengting
    Chen, Shan
    Zhang, Na
    Wang, Huilin
    Jian, Jie
    COMPLEXITY, 2021, 2021
  • [24] The effects of buyer-supplier's collaboration on knowledge and product innovation
    Chang, Jeanine
    INDUSTRIAL MARKETING MANAGEMENT, 2017, 65 : 129 - 143
  • [25] Research on xBOM model for supporting product collaborative innovation
    Yi-ying, A. Zhang
    Xiao-Bing, Liu
    Wei, B. Mu
    Hong-guang, C. Bo
    Proceedings of the 2016 3rd International Conference on Mechatronics and Information Technology (ICMIT), 2016, 49 : 819 - 823
  • [26] A MODEL OF IDEA EVALUATION AND SELECTION FOR PRODUCT INNOVATION
    Stevanovic, Milan
    Marjanovic, Dorian
    Storga, Mario
    DS 80-8 PROCEEDINGS OF THE 20TH INTERNATIONAL CONFERENCE ON ENGINEERING DESIGN (ICED 15) VOL 8: INNOVATION AND CREATIVITY, 2015,
  • [27] Modeling and Simulation Analysis on the Evolution of Collaborative Innovation Network Routines and Knowledge Collaboration
    Xu, Sheng-hua
    Hu, Yan-hua
    2016 INTERNATIONAL CONFERENCE ON MANAGEMENT, ECONOMICS AND SOCIAL DEVELOPMENT (ICMESD 2016), 2016, : 1039 - 1045
  • [28] A Novel Customer Selection Method for Customer Collaborative Product Innovation Team
    Su, Jiafu
    Huang, Hui
    Yang, Tao
    ICBDR 2017: PROCEEDINGS OF 2017 INTERNATIONAL CONFERENCE ON BIG DATA RESEARCH, 2015, : 78 - 82
  • [29] A novel network optimization partner selection method based on collaborative and knowledge networks
    Han, Jing
    Teng, Xinyu
    Cai, Xun
    INFORMATION SCIENCES, 2019, 484 : 269 - 285
  • [30] Scrutinizing governments' collaborative learning: partner selection strategies and knowledge dimensions' development
    Barrutia, Jose M.
    Echebarria, Carmen
    PUBLIC MANAGEMENT REVIEW, 2025, 27 (01) : 135 - 162