Micro-evolution of E. coli strains able to utilize xylitol as a carbon source

被引:0
作者
Kodama, Ken-ichi [1 ]
Horiuchi, Takashi [1 ]
机构
[1] Natl Inst Basic Biol, Div Genome Dynam, Okazaki, Aichi 444, Japan
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D O I
暂无
中图分类号
Q5 [生物化学]; Q7 [分子生物学];
学科分类号
071010 ; 081704 ;
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页码:558 / 558
页数:1
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