Preparation of Monodisperse Chitosan Microcapsules with Hollow Structures Using the SPG Membrane Emulsification Technique

被引:39
|
作者
Akamatsu, Kazuki [3 ,4 ]
Chen, Wei [4 ]
Suzuki, Yukimitsu [1 ]
Ito, Taichi [1 ]
Nakao, Aiko [2 ]
Sugawara, Takashi [4 ]
Kikuchi, Ryuji [4 ]
Nakao, Shin-ichi [3 ]
机构
[1] Univ Tokyo, Ctr Dis Biol & Integrat Med, Fac Med, Bunkyo Ku, Tokyo 1130033, Japan
[2] RIKEN, Cooperat Support Team, ASI, Wako, Saitama 3510198, Japan
[3] Kogakuin Univ, Dept Environm & Energy Chem, Fac Engn, Hachioji, Tokyo 1920015, Japan
[4] Univ Tokyo, Dept Chem Syst Engn, Bunkyo Ku, Tokyo 1138656, Japan
关键词
PHOTOCROSSLINKABLE CHITOSAN; CONTROLLED-RELEASE; DRUG-DELIVERY; MICROSPHERES; EMULSION; FABRICATION;
D O I
10.1021/la101967u
中图分类号
O6 [化学];
学科分类号
0703 ;
摘要
We describe herein successful preparations of monodisperse chitosan microcapsules with hollow structures using the SPG membrane emulsification technique Two preparation procedures were examined in this study In the fist method, monodisperse calcium alginate microspheres were prepared and then coated with unmodified chitosan Subsequently, tripolyphosphate treatment was conducted to physically cross-link chitosan and solubilize the alginate core at the same time In the second method, photo-cross-linkable chitosan was coated onto the monodisperse calcium alginate microspheres, followed by UV irradiation to chemically cross-link the chitosan shell and tripolyphosphate treatment to solubilize the core For both methods, it was determined that the average diameters of the chitosan microcapsules depended on those of the calcium alginate microparticles and that the microcapsules have hollow structures In addition, the first physical cross-linking method using tripolyphosphate was found to be preferable to obtain the hollow structure, compared with the second method using chemical cross-linking by UV irradiation. This was because of the difference in the resistance to permeation of the solubilized alginate through the chitosan shell layers.
引用
收藏
页码:14854 / 14860
页数:7
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