Fiber content and yield grain in common bean populations

被引:6
作者
Grigoletto Londero, Patricia Medianeira [1 ]
Ribeiro, Nerineia Dalfollo [1 ]
Cargnelutti Filho, Alberto [2 ]
机构
[1] Univ Fed Santa Maria, Ctr Ciencias Rurais, Dept Fitotecnia FITO, BR-97105900 Santa Maria, RS, Brazil
[2] Univ Fed Rio Grande do Sul, Dept Estatist DEST, BR-91059900 Porto Alegre, RS, Brazil
来源
CIENCIA E AGROTECNOLOGIA | 2008年 / 32卷 / 01期
关键词
Phaseolus vulgaris; dietary fiber; regular food;
D O I
10.1590/S1413-70542008000100024
中图分类号
S [农业科学];
学科分类号
09 ;
摘要
The development of bean cultivars with high grain yield and high dietary fiber content is desirable, thus objective of this study was to evaluate genetic variability for fiber content and grain yield in segregant populations of the black common bean. Crossings were performed inside a greenhouse among the parents CNFP 8100, FT 96-1282, Varre Sai and BRS Valente. The populations obtained (F-1, F-1 reciprocals, F-2 and RC) and parents were assessed in the field during spring/summer 2003/04, using a complete randomized blocks experimental design. Significant differences were not obtained for crude fiber, soluble fiber, insoluble fiber, dietary fiber and grain yield, although contrast parents were used. In this go, it was not possible to obtain segregant populations with genetic variability of the crossing among the parents CNFP 8100, Fr 96-1282, Varre Sai and BRS Valente. The populations obtained showed high soluble, insoluble and total dietary fiber content.
引用
收藏
页码:167 / 173
页数:7
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