Enzymatic synthesis of alkylglycoside fatty acid esters catalyzed by an immobilized lipase

被引：18
作者：
Coulon, D
Ismail, A
Girardin, M
Ghoul, M
机构：
[1] ENSAIA, LSGC, F-54500 Vandoeuvre Les Nancy, France
[2] LFBI, F-54500 Vandoeuvre Les Nancy, France
来源：
JOURNAL OF MOLECULAR CATALYSIS B-ENZYMATIC | 1998年 / 5卷 / 1-4期
关键词：
sugar esters; acylation; alkylation; lipases; glycosidase; lactose; enzymatic transesterification;
D O I：
10.1016/S1381-1177(98)00100-3
中图分类号：
Q5 [生物化学]; Q7 [分子生物学];
学科分类号：
071010 ; 081704 ;
摘要：
An enzymatic process for lactose valorization has been established. Lactose was reacted in a first step with butanol in the presence of beta-glucosidase and beta-galactosidase to produce butylglycosides. Then, these alkylsugars were acylated in a second step by an immobilized lipase to synthesize alkylsugar fatty acid ester. The conversion rate was about 65%. (C) 1998 Elsevier Science B.V. All rights reserved.
引用
收藏
页码：45 / 48
页数：4
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