Photobactericidal effects of TiO2 thin films at low temperatures-A preliminary study

被引:21
作者
Cushnie, T. P. Tim [1 ,2 ]
Robertson, Peter K. J. [1 ]
Officer, Simon [1 ]
Pollard, Pat M. [1 ]
Prabhu, Radhakrishna [1 ]
McCullagh, Cathy [1 ]
Robertson, Jeanette M. C. [1 ]
机构
[1] Robert Gordon Univ, Innovat Design & Sustainabil Res Inst, IDeaS, Aberdeen AB10 1FR, Scotland
[2] Mahasarakham Univ, Fac Med, Kantarawichai 44150, Mahasarakham, Thailand
关键词
TiO2; Photocatalyst; Pathogenic bacteria; Food and drink industry; METHYLENE-BLUE; PHOTOCATALYTIC ACTIVITY; ESCHERICHIA-COLI; DEGRADATION; NANOPARTICLES; DISINFECTION; BACTERIA; WATER; RNA;
D O I
10.1016/j.jphotochem.2010.06.027
中图分类号
O64 [物理化学(理论化学)、化学物理学];
学科分类号
070304 ; 081704 ;
摘要
The efficacy of TiO2 photocatalysis for the destruction of pathogenic bacteria has been demonstrated by a number of groups over the past two decades. Pathogenic bacteria represent a significant hazard for the food and drink industry. Current practices in this industry dictate that rigorous sanitizing regimes must be regularly implemented resulting in lost production time. The incorporation of a TiO2 antibacterial surface coating in this setting would be highly desirable. In this paper we report a preliminary study of the efficacy of a TiO2 coating, doped with the lanthanide, neodymium, at low temperature conditions such as those utilised in the food and drink sector. The rapid destruction of Staphylococcus aureus, a common foodborne pathogen, was observed using TiO2 films coated to glass and steel substrates. (C) 2010 Elsevier B.V. All rights reserved.
引用
收藏
页码:290 / 294
页数:5
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