The Effect of Leonardite-Derived Amendments on Soil Microbiome Structure and Potato Yield

被引:33
作者
Akimbekov, Nuraly [1 ]
Qiao, Xiaohui [1 ]
Digel, Ilya [2 ]
Abdieva, Gulzhamal [1 ]
Ualieva, Perizat [1 ]
Zhubanova, Azhar [1 ]
机构
[1] Al Farabi Kazakh Natl Univ, Dept Biotechnol, Al Farabi Ave 71, Alma Ata 050040, Kazakhstan
[2] Aachen Univ Appl Sci, Lab Cell & Microbiol, Heinrich Mussmann Str 1, D-52428 Julich, Germany
来源
AGRICULTURE-BASEL | 2020年 / 10卷 / 05期
关键词
leonardite; humic substances; soil health; microbial community; potato; HUMIC ACIDS; ELEMENTAL COMPOSITION; CHEMICAL-COMPOSITION; BACTERIAL DIVERSITY; FOREST SOILS; SUBSTANCES; LIGNITE; RANK; COAL; DEGRADATION;
D O I
10.3390/agriculture10050147
中图分类号
S3 [农学(农艺学)];
学科分类号
0901 ;
摘要
Humic substances originating from various organic matters can ameliorate soil properties, stimulate plant growth, and improve nutrient uptake. Due to the low calorific heating value, leonardite is rather unsuitable as fuel. However, it may serve as a potential source of humic substances. This study was aimed at characterizing the leonardite-based soil amendments and examining the effect of their application on the soil microbial community, as well as on potato growth and tuber yield. A high yield (71.1%) of humic acid (LHA) from leonardite has been demonstrated. Parental leonardite (PL) and LHA were applied to soil prior to potato cultivation. The 16S rRNA sequencing of soil samples revealed distinct relationships between microbial community composition and the application of leonardite-based soil amendments. Potato tubers were planted in pots in greenhouse conditions. The tubers were harvested at the mature stage for the determination of growth and yield parameters. The results demonstrated that the LHA treatments had a significant effect on increasing potato growth (54.9%) and tuber yield (66.4%) when compared to the control. The findings highlight the importance of amending leonardite-based humic products for maintaining the biogeochemical stability of soils, for keeping their healthy microbial community structure, and for increasing the agronomic productivity of potato plants.
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页数:17
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