Recent Technologies for the Extraction and Separation of Polyphenols in Different Plants: A Review

被引：46
作者：
Hu, Yingying [1 ]
Yan, Bowen [1 ]
Chen, Zhefan Stephen [2 ]
Wang, Lei [3 ]
Tang, Wei [1 ]
Huang, Caoxing [1 ]
机构：
[1] Nanjing Forestry Univ, Coll Chem Engn, Coinnovat Ctr Efficient Proc & Utilizat Forest Pr, Nanjing 210037, Peoples R China
[2] Chinese Univ Hong Kong, Fac Sci, Sch Life Sci, Nexus Rare Neurodegenerat Dis, Hong Kong, Peoples R China
[3] Ocean Univ China, Coll Food Sci & Engn, Qingdao 266003, Peoples R China
来源：
JOURNAL OF RENEWABLE MATERIALS | 2022年 / 10卷 / 06期
基金：
中国国家自然科学基金;
关键词：
Plants; polyphenols; extraction; separation; PULSED ELECTRIC-FIELD; SUPERCRITICAL-FLUID EXTRACTION; PRESSURIZED LIQUID EXTRACTION; MICROWAVE-ASSISTED EXTRACTION; BIOACTIVE COMPOUNDS; PHENOLIC-ACIDS; OPTIMIZATION; ANTHOCYANINS; L; QUANTIFICATION;
D O I：
10.32604/jrm.2022.018811
中图分类号：
X [环境科学、安全科学];
学科分类号：
08 ; 0830 ;
摘要：
Polyphenol is an important secondary metabolite with unique physiological functions and biological activity. The polyphenols in different plants and biomass have different chemical structures, which needs various extraction methods to obtain them. Recently, plant polyphenols and their application research in food and medicine have become a research hotspot, which is mainly focused on preparation, purification, structural identification, and biological activity assays. Among these researches, extraction and separation are the key sections to investigate the structure and activity of polyphenol. Hence, this review summarized the recent extraction and separation techniques of polyphenol, including solvent extraction, supercritical fluid extraction, ultrasonic extraction, enzymatic extraction, resin adsorption extraction, and electric field method, etc. In addition, this review also reveals the current problems and proposes future extraction research of polyphenol. It is hoped that this review will provide a guide for the researchers who are actively committed to promoting progress in the field of polyphenolics.
引用
收藏
页码：1471 / 1490
页数：20
相关论文
共 96 条
[31]   Characterization of new flavan-3-ol derivatives in fermented cocoa beans [J].
Fayeulle, Noemie ;
Vallverdu-Queralt, Anna ;
Meudec, Emmanuelle ;
Hue, Clotilde ;
Boulanger, Renaud ;
Cheynier, Veronique ;
Sommerer, Nicolas .
FOOD CHEMISTRY, 2018, 259 :207-212
[32]   Development of cotton fabric impregnated with antioxidant mango polyphenols by means of supercritical fluids [J].
Fernandez-Ponce, M. T. ;
Medina-Ruiz, E. ;
Casas, L. ;
Mantell, C. ;
Martinez de la Ossa-Fernandez, E. J. .
JOURNAL OF SUPERCRITICAL FLUIDS, 2018, 140 :310-319
[33]   Pressurized liquid extraction of anthocyanins and biflavonoids from Schinus terebinthifolius Raddi: A multivariate optimization [J].
Feuereisen, Michelle M. ;
Barraza, Mariana Gamero ;
Zimmermann, Benno F. ;
Schieber, Andreas ;
Schulze-Kaysers, Nadine .
FOOD CHEMISTRY, 2017, 214 :564-571
[34]   Optimization of the macroporous resin-based adsorption of apple polyphenol through response surface methodology [J].
Fu, Ruimin ;
Wang, Yaya ;
Yu, Feng ;
Wu, Xiaowei ;
Gu, Yanan ;
Chen, Wuling .
TOXICOLOGICAL AND ENVIRONMENTAL CHEMISTRY, 2016, 98 (3-4) :479-491
[35]   Microwave and enzyme co-assisted aqueous two-phase extraction of polyphenol and lutein from marigold (Tagetes erecta L.) flower [J].
Fu, Xiao-Qian ;
Ma, Na ;
Sun, Wei-Peng ;
Dang, Yan-Yan .
INDUSTRIAL CROPS AND PRODUCTS, 2018, 123 :296-302
[36]   Citrus Flavonoids as Promising Phytochemicals Targeting Diabetes and Related Complications: A Systematic Review of In Vitro and In Vivo Studies [J].
Gandhi, Gopalsamy Rajiv ;
Vasconcelos, Alan Bruno Silva ;
Wu, Ding-Tao ;
Li, Hua-Bin ;
Antony, Poovathumkal James ;
Li, Hang ;
Geng, Fang ;
Gurgel, Ricardo Queiroz ;
Narain, Narendra ;
Gan, Ren-You .
NUTRIENTS, 2020, 12 (10) :1-32
[37]   A Critical Review on Polyphenols and Health Benefits of Black Soybeans [J].
Ganesan, Kumar ;
Xu, Baojun .
NUTRIENTS, 2017, 9 (05)
[38]   Techno-economic analysis of hemicellulose extraction from different types of lignocellulosic feedstocks and strategies for cost optimization [J].
Geng, Wenhui ;
Venditti, Richard A. ;
Pawlak, Joel J. ;
De Assis, Tiago ;
Gonzalez, Ronalds W. ;
Phillips, Richard B. ;
Chang, Hou-min .
BIOFUELS BIOPRODUCTS & BIOREFINING-BIOFPR, 2020, 14 (02) :225-241
[39]   Temperature and solvent effects on polyphenol extraction process from chestnut tree wood [J].
Gironi, Fausto ;
Piemonte, Vincenzo .
CHEMICAL ENGINEERING RESEARCH & DESIGN, 2011, 89 (7A) :857-862
[40]   Application of high hydrostatic pressure and ultrasound-assisted extractions as a novel approach for pectin and polyphenols recovery from tomato peel waste [J].
Grassino, Antonela Nincevic ;
Ostojic, Jelena ;
Miletic, Vicenzia ;
Djakovic, Senka ;
Bosiljkov, Tomislav ;
Zoric, Zoran ;
Jezek, Damir ;
Brncic, Suzana Rimac ;
Brncic, Mladen .
INNOVATIVE FOOD SCIENCE & EMERGING TECHNOLOGIES, 2020, 64
12345678910