Maplexins, new α-glucosidase inhibitors from red maple (Acer rubrum) stems

被引:59
作者
Wan, Chunpeng [1 ,2 ]
Yuan, Tao [2 ]
Li, Liya [2 ]
Kandhi, Vamsikrishna [3 ]
Cech, Nadja B. [3 ]
Xie, Mingyong [1 ]
Seeram, Navindra P. [2 ]
机构
[1] Nanchang Univ, State Key Lab Food Sci & Technol, Nanchang 330047, Jiangxi, Peoples R China
[2] Univ Rhode Isl, Coll Pharm, Dept Biomed & Pharmaceut Sci, Bioact Bot Res Lab, Kingston, RI 02881 USA
[3] Univ N Carolina Greensboro, Dept Chem & Biochem, Greensboro, NC 27402 USA
关键词
Acer rubrum; Red maple; Maplexin; Gallotannins; alpha-Glucosidase inhibitory; NATURAL-PRODUCTS; SYRUP; PHYTOCHEMICALS; CONSTITUENTS; PYCNANTHUM; ACERTANNIN; EXTRACTS; LIGNANS; UPDATE; PLANTS;
D O I
10.1016/j.bmcl.2011.10.073
中图分类号
R914 [药物化学];
学科分类号
100701 ;
摘要
Thirteen gallic acid derivatives including five new gallotannins, named maplexins A-E, were isolated from red maple (Acer rubrum) stems. The compounds were identified by spectral analyses. The maplexins varied in number and location of galloyl groups attached to 1,5-anhydro-D-glucitol. The isolates were evaluated for a-glucosidase inhibitory and antioxidant activities. Maplexin E, the first compound identified with three galloyl groups linked to three different positions of 1,5-anhydro-D-glucitol, was 20 fold more potent than the a-glucosidase inhibitory drug, Acarbose (IC50 = 8 vs 160 mu M). Structure-activity related studies suggested that both number and position of galloyls attached to 1,5-anhydro-D-glucitol were important for a-glucosidase inhibition. (C) 2011 Elsevier Ltd. All rights reserved.
引用
收藏
页码:597 / 600
页数:4
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