共 42 条
Use of ion-molecule reactions and methanol addition to improve arsenic determination in high chlorine food samples by DRC-ICP-MS
被引:35
作者:
Guo, Wei
[1
,2
]
Hu, Shenghong
[1
]
Li, Xiaofang
[2
]
Zhao, Jian
[2
]
Jin, Shesheng
[2
]
Liu, Wenjuan
[2
]
Zhang, Hongfei
[1
]
机构:
[1] China Univ Geosci, Fac Earth Sci, Minist Educ, Key Lab Biogeol & Environm Geol, Wuhan 430074, Hubei, Peoples R China
[2] Minist Commerce, Circulat Ind Promot Ctr, Beijing 100747, Peoples R China
来源:
关键词:
Ion-molecule reactions;
Methanol addition;
Arsenic;
High chlorine food samples;
DRC-ICP-MS;
PLASMA-MASS-SPECTROMETRY;
DYNAMIC REACTION CELL;
ATOMIC-ABSORPTION-SPECTROMETRY;
HYDRIDE GENERATION;
SPECTRAL INTERFERENCES;
EMISSION-SPECTROMETRY;
SPECIATION ANALYSIS;
NATURAL-WATER;
TRACE CADMIUM;
EXTRACTION;
D O I:
10.1016/j.talanta.2011.02.026
中图分类号:
O65 [分析化学];
学科分类号:
070302 ;
081704 ;
摘要:
Direct determination of trace arsenic in high chlorine food samples by ICP-MS is complicated by the presence of ArCl(+) interferences, and the high first ionization energy of As (9.81 eV) also results in low analytical sensitivity in ICP-MS. In this work, two strategies based on ion-molecule reactions were successfully used to eliminate ArCl spectral interference in a dynamic reaction cell (DRC). The interference ion ((40)Ar(35)Cl(+)) was directly removed by the reaction with methane gas, and the background signal was reduced by up to 100-fold at m/z 75. Alternatively, by using molecule oxygen as the reaction gas, (75)As(+) was effectively converted to (75)As(16)O(+) that could be detected at m/z 91 where the background is low. The poor signal intensity of As or AsO was improved 3-4 times by addition of 4% methanol in the analyzed solutions. The limit of quantitation (LOQ) for (75)As (CH(4)-DRC method) and (75)As(16)O (O(2)-DRC method) was 0.8 and 0.3 ng g(-1) and the analytical results of seaweed and yellow croaker standard reference materials were in good agreement with the certified values. As the routine arsenic monitoring method in our laboratory, it was applied to the accuracy determination of 119 high chlorine food samples from eight different markets of Beijing. (C) 2011 Elsevier B.V. All rights reserved.
引用
收藏
页码:887 / 894
页数:8
相关论文