THE EFFECT OF OCCASIONAL ALCOHOL DRINKING ON SEMEN QUALITY AND SPERM MORPHOLOGY AMONG YOUNG AND HEALTHY POLISH MEN

被引:4
作者
Lwow, Felicja [1 ]
Medras, Marek [2 ]
Slowinska-Lisowska, Malgorzata [3 ]
Jozkow, Pawel [2 ]
Szmigiero, Leszek [4 ]
机构
[1] Univ Sch Phys Educ Wroclaw, Fac Physiotherapy, Al IJ Paderewskiego 35, PL-51617 Wroclaw, Poland
[2] Univ Sch Phys Educ Wroclaw, Dept Sports Med, Al IJ Paderewskiego 35, PL-51617 Wroclaw, Poland
[3] Univ Sch Phys Educ Wroclaw, Dept Nutr, Al IJ Paderewskiego 35, PL-51617 Wroclaw, Poland
[4] Med Univ Lodz, Dept Nucle Acid Biochem, Pomorska 251, PL-92213 Lodz, Poland
关键词
alcohol intake; semen quality; sperm morphology; macrocephalic sperm; OXIDATIVE STRESS; DNA-DAMAGE; SPERMATOZOA; CONSUMPTION; ENVIRONMENT; HORMONES;
D O I
10.22347/1875-6859.13.2.3
中图分类号
R1 [预防医学、卫生学];
学科分类号
1004 ; 120402 ;
摘要
Background Ethanol (EtOH) is an agent that seems to exert an especially harmful effect on male fertility. The impact of high EtOH intake on fertility was demonstrated in numerous researches, with data suggesting that this effect may have been due to decreased semen quality; however, similar negative effects were not identified among occasional EtOH drinkers. There are currently no recommendations for alcohol consumption for men who plan to have a child other than avoiding high EtOH intake. Thus, studies on the effect of moderate and occasional EtOH drinking on semen quality are needed to develop appropriate recommendations for men planning to have a child in the future. The aim of this study was to determine whether changes in semen-quality parameters and sperm morphology occur in healthy young men who occasionally exceed the WHO-recommended weekly dose of EtOH but are not alcohol dependent and do not frequently consume high amounts of EtOH. Methods The study sample consisted of 172 young men residing in urban areas. The semen quality and morphology of men who consumed more than 140 g of ethanol (high-risk group, HR, n = 44) weekly was compared with that of low-risk group members (LR, n = 128) who reported lower alcohol consumption. Results The only between-group difference in semen characteristics was the identification of a higher percentage of macrocephalic sperm in the HR group (P = 0.011). Alcohol intake was the sole factor influencing the percentage of macrocephalic sperm (b = 0.171, P = 0.025, multiple linear regression). Conclusions We concluded that occasional alcohol consumption did not alter fertility but caused the accumulation of macrocephalic sperm potentially containing damaged DNA. Therefore, we recommend that men who plan to father children stop drinking alcohol at least 3 months before engaging in sexual intercourse that may lead to pregnancy.
引用
收藏
页码:E16 / E24
页数:9
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