Effects of seaweed extract on yield and protein content of two common bean (Phaseolus vulgaris L.) cultivars

被引：29
|
作者：
Kocira, S. [1 ,2 ]
Kocira, A. [1 ,3 ]
Kornas, R. [1 ,3 ]
Koszel, M. [1 ,2 ]
Szmigielski, M. [1 ,2 ]
Krajewska, M. [1 ,2 ]
Szparaga, A. [1 ,4 ]
Krzysiak, Z. [1 ,2 ]
机构：
[1] Univ Life Sci Lublin, Dept Machinery Exploitat & Prod Proc Management, Akad 13, PL-20950 Lublin, Poland
[2] Univ Life Sci Lublin, Akad 13, PL-20950 Lublin, Poland
[3] State Sch Higher Educ Chelm, Pocztowa 54, PL-22100 Chelm, Poland
[4] Koszalin Univ Technol, Raclawicka 15-17, PL-75620 Koszalin, Poland
来源：
LEGUME RESEARCH | 2018年 / 41卷 / 04期
关键词：
Bean; Ecklonia maxima extract; Protein; Yield; NUTRITIONAL QUALITY; GROWTH;
D O I：
10.18805/LR-383
中图分类号：
S3 [农学（农艺学）];
学科分类号：
0901 ;
摘要：
An experiment was conducted to investigate into the effects of Ecklonia maxima extract (Kelpak SL) on yield, protein and ash contents of two bean cultivars. The study was carried out in 2012 - 2014 in Poland. During the growing season, 0.2% and 0.4% solutions of the bio-stimulant were applied by single and double spraying of plants against a control. The highest number and weight of grains were found when the plants of 'Toska' cultivar were single sprayed with 0.2% seaweed extract. Double spraying the plants with the 0.4% solution of Kelpak SL increased the number, its weight and the number of pods in cultivar 'Aura'. The application of Kelpak SL increased protein content of grains in both bean cultivars. Higher the dose the double foliar application of the bio-stimulant, more was the ash content of the grain of plants of 'Toska' cultivar.
引用
收藏
页码：589 / 593
页数：5
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