Water table drawdown shapes the depth-dependent variations in prokaryotic diversity and structure in Zoige peatlands

被引:44
作者
Zhong, Qiuping [1 ,2 ,3 ,4 ]
Chen, Huai [1 ,2 ,4 ]
Liu, Liangfeng [1 ,2 ,3 ,4 ]
He, Yixin [1 ,2 ,3 ,4 ,5 ]
Zhu, Dan [1 ,2 ,4 ]
Jiang, Lin [4 ,6 ]
Zhan, Wei [1 ,2 ,3 ,4 ]
Hu, Ji [1 ,2 ,3 ,4 ]
机构
[1] Chinese Acad Sci, Chengdu Inst Biol, Key Lab Mt Ecol Restorat & Bioresource Utilizat, Chengdu 610041, Sichuan, Peoples R China
[2] Chinese Acad Sci, Chengdu Inst Biol, Ecol Restorat Biodivers Conservat Key Lab Sichuan, Chengdu 610041, Sichuan, Peoples R China
[3] Univ Chinese Acad Sci, Beijing 100049, Peoples R China
[4] Chinese Acad Sci, Zoige Peatland & Global Change Res Stn, Hongyuan 624400, Peoples R China
[5] Qinghai Normal Univ, Technol Dept, Xining 810008, Qinghai, Peoples R China
[6] Northwest A&F Univ, Coll Forestry, State Key Lab Soil Eros & Dryland Farming Loess P, Yangling 712100, Peoples R China
基金
中国国家自然科学基金;
关键词
water table; depth; prokaryotic community; diversity; peatland; METHANE-OXIDIZING BACTERIA; SOIL MICROBIAL COMMUNITIES; ANAEROBIC AMMONIUM; TIBETAN PLATEAU; ARCHAEAL COMMUNITY; LEVEL DRAWDOWN; RESPONSES; PEAT; CARBON; WETLAND;
D O I
10.1093/femsec/fix049
中图分类号
Q93 [微生物学];
学科分类号
071005 ; 100705 ;
摘要
Microbial communities are important to ecosystem function and sensitive to hydrological dynamics. However, we lack predictable knowledge about how soil microorganisms respond to water table drawdown in different depths. This research used a high-throughput sequencing method to determine the responses of prokaryotic communities to the changes of water table and depth on Zoige peatlands. Our results showed that water table drawdown reduced alpha diversity indices (observed species, Shannon diversity and Chao1 richness) of prokaryotic communities. Intriguingly, the reduction of diversity varied in different depths, and was statistically significant in intermediate layers (20-30 cm and 50- 60 cm), but not in the surface (0-10 cm) or deep layer (90-100 cm). In deeper layers there was greater relative abundance of most anaerobic microorganisms (e.g. Chloroflexi, Planctomyctes and NC10), but lesser amounts of most aerobes (e.g. Proteobacteria and Acidobacteria). However, the vertical distribution of prokaryotic microbiota along the depth gradient was altered by water table drawdown, mainly by enriching oligotrophs (e.g. Acidobcteria) over copiotrophs (e.g. Bacteriodetes). In addition, we found that the most important soil parameters influencing community structure were soil pH, total organic carbon and total nitrogen. Our study illuminates that the variations of prokaryotic communities caused by water table drawdown are depth-dependent, and that water table drawdown leads to predictive changes of microbiota in peatlands.
引用
收藏
页数:11
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