Could the Miraculous Springs in the Pardubice Region Be Used as Drinking Water Sources?

被引：0

作者：

Pejchalova, Marcela ^{[1
]}

Hanzalova, Petra ^{[1
]}

Metelka, Radovan ^{[2
]}

Vytrasova, Jarmila ^{[1
]}

机构：

[1] Univ Pardubice, Fak Chem Technol, Katedra Biol & Biochem Ved, Studentska 573, Pardubice 53210, Czech Republic

[2] Univ Pardubice, Fac Chem Technol, Dept Analyt Chem, Pardubice, Czech Republic

来源：

CZECH JOURNAL OF FOOD SCIENCES | 2011年 / 29卷

关键词：

coliform bacteria; E; coli; membrane filtration; Colilert (R); potable water; ESCHERICHIA-COLI; TOTAL COLIFORMS; ENUMERATION;

D O I：

10.17221/304/2011-CJFS

中图分类号：

TS2 [食品工业];

学科分类号：

0832 ;

摘要：

PEJCHALOVA M., HANZALOVA P., METELKA R., VYTRASOVA J. (2011): Could the miraculous springs in the Pardubice Region be used as drinking water sources? Czech J. Food Sci., 29 (Special Issue): S109-S114. Selected springs in the Pardubice Region were repeatedly examined for analytical and microbiological indicators. Microbiological analyses included the determination of intestinal enterococci, coliform bacteria, E. colt, and the number of colonies cultivated at temperature form 22 degrees C to 36 degrees C. The analyses were carried out according to the relevant CSN ISO norms using the membrane filtration technique and also the alternative cultivation method Colilert (R)/Quanti-Tray 2000 (R) quantification method using the defined substrate technology. Out of 11 wells and springs examined, only two satisfied the requirements for potable water with all indicators observed.

引用

页码：S109 / S114

页数：6

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