Extraction optimization, preliminary characterization and immunological activities in vitro of polysaccharides from Elaeagnus angustifolia L. pulp

被引:38
作者
Du, Hongtao [1 ,2 ]
Chen, Juncheng [1 ]
Tian, Shan [1 ]
Gu, Hongling [1 ]
Li, Na [1 ]
Sun, Yao [1 ]
Ru, Jiajia [1 ]
Wang, Junru [1 ]
机构
[1] Northwest A&F Univ, Coll Sci, Yangling 712100, Shaanxi Provinc, Peoples R China
[2] Northwest A&F Univ, Coll Plant Protect, Yangling 712100, Shaanxi Provinc, Peoples R China
基金
中国国家自然科学基金;
关键词
Elaeagnus angustifolia L. pulp; Polysaccharides; Optimized extraction; Characterization; Immunological activities; RESPONSE-SURFACE METHODOLOGY; ANTIOXIDANT ACTIVITIES; ENZYMATIC EXTRACTION; FRUIT SEEDS; ANTITUMOR; IMMUNOMODULATION; PURIFICATION; SPECTROSCOPY; FLOWERS; MICE;
D O I
10.1016/j.carbpol.2016.05.068
中图分类号
O69 [应用化学];
学科分类号
081704 ;
摘要
In this research, extraction optimization, preliminary characterization and immunological activities in vitro of polysaccharides from Elaeagnus angustifolia L. pulp were investigated. A response surface methodology (RSM) with a Box-Behnken design (BBD) was used to optimize the extraction process. The maximum EAP yield was 9.82 +/- 0.38%, which is in good agreement with the predicted value (9.93 +/- 0.24%). Two homogeneous polysaccharides, EAP-1 a and EAP-1 b with molecular weights of 8.70 kDa and 4.39 kDa respectively, were prepared by DEAE-52 cellulose and Sephadex G-100 columns and characterized by HPLC, HPGPC, and FT-IR. Three polysaccharides (EAP, EAP-1a and EAP-1b) could stimulate macrophages to release NO and enhance phagocytic activities of RAW 264.7 cells in dose-dependent manner. Moreover, there was no significant difference between crude EAP group (400 mu z/mL) and positive control group (LPS) in effects on macrophages. The results implied that EAP had the potential to be developed as natural medicines or health foods. (C) 2016 Elsevier Ltd. All rights reserved.
引用
收藏
页码:348 / 357
页数:10
相关论文
共 46 条
[1]  
Abizov EA., 2008, Pharmaceutical Chemistry Journal, V42, P696, DOI DOI 10.1007/S11094-009-0203-5
[2]   Antinociceptive and anti-inflammatory effects of Elaeagnus angustifolia fruit extract [J].
Ahmadiani, A ;
Hosseiny, J ;
Semnanian, S ;
Javan, M ;
Saeedi, F ;
Kamalinejad, M ;
Saremi, S .
JOURNAL OF ETHNOPHARMACOLOGY, 2000, 72 (1-2) :287-292
[3]   Purification, characterization and antioxidant activity of polysaccharides extracted from the fibrous pulp of Mangifera pajang fruits [J].
Al-Sheraji, Sadeq Hassan ;
Ismail, Amin ;
Manap, Mohd Yazid ;
Mustafa, Shuhaimi ;
Yusof, Rokiah Mohd ;
Hassan, Fouad Abdulrahman .
LWT-FOOD SCIENCE AND TECHNOLOGY, 2012, 48 (02) :291-296
[4]   Acylated flavonol glycosides from the flower of Elaeagnus angustifolia L. [J].
Bendaikha, Sarah ;
Gadaut, Meredith ;
Harakat, Dominique ;
Magid, Alabdul .
PHYTOCHEMISTRY, 2014, 103 :129-136
[5]   Innate immunity: an overview [J].
Beutler, B .
MOLECULAR IMMUNOLOGY, 2004, 40 (12) :845-859
[6]   NEW METHOD FOR QUANTITATIVE-DETERMINATION OF URONIC ACIDS [J].
BLUMENKR.N ;
ASBOEHAN.G .
ANALYTICAL BIOCHEMISTRY, 1973, 54 (02) :484-489
[7]   Optimization on conditions of Lycium barbarum polysaccharides liposome by RSM and its effects on the peritoneal macrophages function [J].
Bo, Ruonan ;
Ma, Xia ;
Feng, Yibo ;
Zhu, Qian ;
Huang, Yee ;
Liu, Zhenguang ;
Liu, Cui ;
Gao, Zhenzhen ;
Hu, Yuanliang ;
Wang, Deyun .
CARBOHYDRATE POLYMERS, 2015, 117 :215-222
[8]  
BRADFORD MM, 1976, ANAL BIOCHEM, V72, P248, DOI 10.1016/0003-2697(76)90527-3
[9]  
Bucur L, 2006, REV CHIM-BUCHAREST, V57, P189
[10]  
Bucur L, 2007, REV CHIM-BUCHAREST, V58, P1027