Predictors of Vitamin D-Containing Supplement Use in the Australian Population and Associations between Dose and Serum 25-Hydroxyvitamin D Concentrations

被引:16
作者
Black, Lucinda J. [1 ]
Jacoby, Peter [2 ]
Nowson, Caryl A. [3 ]
Daly, Robin M. [3 ]
Lucas, Robyn M. [4 ]
机构
[1] Curtin Univ, Sch Publ Hlth, Bentley, WA 6102, Australia
[2] Univ Western Australia, Telethon Kids Inst, Subiaco, WA 6008, Australia
[3] Deakin Univ, Inst Phys Act & Nutr IPAN, Sch Exercise & Nutr Sci, Geelong, Vic 3125, Australia
[4] Australian Natl Univ, Res Sch Populat Hlth, Natl Ctr Epidemiol & Populat Hlth, Canberra, ACT 0200, Australia
关键词
vitamin D; supplements; 25-hydroxyvitamin D; D LEVEL; ADULTS; CHILDREN; HEALTH;
D O I
10.3390/nu8060356
中图分类号
R15 [营养卫生、食品卫生]; TS201 [基础科学];
学科分类号
100403 ;
摘要
Despite concerns about vitamin D deficiency in the Australian population, little is known about the prevalence and predictors of vitamin D-containing supplement use. We described the use of vitamin D-containing supplements, and investigated associations between supplemental vitamin D intake and serum 25-hydroxyvitamin D (25(OH)D) concentrations, using a single 24-h dietary recall from the 2011-2013 Australian Health Survey (n = 12,153; ages >= 2 years). Multiple regression models were used to investigate predictors of vitamin D-containing supplement use in adults, and associations between dose and serum 25(OH)D concentrations/vitamin D sufficiency (>= 50 nmol/L), adjusting for potential confounders. The prevalence of vitamin D-containing supplement use was 10%, 6% and 19% in children, adolescents and adults, respectively. Predictors of vitamin D-containing supplement use in adults included being female, advancing age, higher educational attainment, higher socio-economic status, not smoking, and greater physical activity. After adjusting for potential confounders, a 40 IU (1 mu g) increase in vitamin D intake from supplements was associated with an increase of 0.41 nmol/L in serum 25(OH)D concentrations (95% CI 0.35, 0.47; p < 0.001). However, the prevalence of vitamin D-containing supplement use was generally low in the Australian population, particularly for single vitamin D supplements, with most supplement users obtaining only low levels of vitamin D from other supplement types.
引用
收藏
页数:13
相关论文
共 31 条
[1]  
[Anonymous], MORT PREV WORLDW 201
[2]  
[Anonymous], 2011, CENSUS POPULATION HO
[3]  
Australian Bureau of Statistics, 2014, AUSTR HLTH SURV BIOM
[4]  
Australian Bureau of Statistics, 2013, Australian Health Survey: Users' Guide 2011-2013
[5]  
Australian Government Department of Health, AUSTR REG THER GOODS
[6]   Dietary Supplement Use in the United States, 2003-2006 [J].
Bailey, Regan L. ;
Gahche, Jaime J. ;
Lentino, Cindy V. ;
Dwyer, Johanna T. ;
Engel, Jody S. ;
Thomas, Paul R. ;
Betz, Joseph M. ;
Sempos, Christopher T. ;
Picciano, Mary Frances .
JOURNAL OF NUTRITION, 2011, 141 (02) :261-266
[7]   Estimation of Total Usual Calcium and Vitamin D Intakes in the United States [J].
Bailey, Regan L. ;
Dodd, Kevin W. ;
Goldman, Joseph A. ;
Gahche, Jaime J. ;
Dwyer, Johanna T. ;
Moshfegh, Alanna J. ;
Sempos, Christopher T. ;
Picciano, Mary Frances .
JOURNAL OF NUTRITION, 2010, 140 (04) :817-822
[8]  
Black L.J., 2013, PUBLIC HEALTH NUTR, V17, P721
[9]   Small Increments in Vitamin D Intake by Irish Adults over a Decade Show That Strategic Initiatives to Fortify the Food Supply Are Needed [J].
Black, Lucinda J. ;
Walton, Janette ;
Flynn, Albert ;
Cashman, Kevin D. ;
Kiely, Mairead .
JOURNAL OF NUTRITION, 2015, 145 (05) :969-976
[10]   Volumetric Dilution, Rather Than Sequestration Best Explains the Low Vitamin D Status of Obesity [J].
Drincic, Andjela T. ;
Armas, Laura A. G. ;
Van Diest, Eileen E. ;
Heaney, Robert P. .
OBESITY, 2012, 20 (07) :1444-1448