Antioxidant effect of Moringa oleifera leaves in hemoglobin oxidation compare with vitamin C

被引：3

作者：

Harun, Haerani ^{[1
]}

Daud, Anwar ^{[2
]}

Hadju, Veni ^{[3
]}

Arief, Credo Pratama Putra ^{[4
]}

Talebe, Tamrin ^{[5
]}

Rahma ^{[1
]}

Wahyuni, Rosa Dwi ^{[1
]}

Sumarni ^{[1
]}

Miranti ^{[1
]}

Amri, Imtihanah ^{[1
]}

Faris, Abdul ^{[1
]}

Mallongi, Anwar ^{[2
]}

机构：

[1] Hasanuddin Univ, Publ Hlth Fac, Kota Makassar, Sulawesi Selata, Indonesia

[2] Hasanuddin Univ, Pabl Hlth Fac, Dept Enviromental Hlth, Kota Makassar, Sulawesi Selata, Indonesia

[3] Hasanuddin Univ, Publ Hlth Fac, Dept Nutr, Kota Makassar, Sulawesi Selata, Indonesia

[4] Tadulako Univ, Fac Med, Kota Palu, Sulawesi Tengah, Indonesia

[5] Islamic Inst Datokarama, Fac Ushuluddin, Kota Palu, Sulawesi Tengah, Indonesia

来源：

ENFERMERIA CLINICA | 2020年 / 30卷

关键词：

Moringa oleifera; Antioxidants; Methemoglobin; Hemoglobin oxidation; Vitamin C; INDUCED METHEMOGLOBINEMIA;

D O I：

10.1016/j.enfcli.2019.10.033

中图分类号：

R47 [护理学];

学科分类号：

1011 ;

摘要：

Objective: The aim of this study is to investigated the effect of MO leaves extract as an antioxidant in inhibiting methemoglobin (MetHb) formation compared with Vitamin C as positive control. Methods: This study was an experimental study in vitro comparing the antioxidant effects of MO leaves extract with vitamin C as positive control and saline as a negative control. Hemoglobin was oxidized with potassium ferrocyanide then the antioxidant effect of MO leaf extract was determined by measuring methemoglobin levels. Results: This study showed that MO leaves extract have antioxidant effects compared to saline, MO leaves extract 1600 ppm showed no significant differences with Vitamin C 1600 ppm (p = 0.067). MO leaves extract 3200 ppm showed no significant difference with all Vitamin C levels (p > 0.05). This shows that MO leaves extract has antioxidant effects like Vitamin C. Conclusion: M. oleifera leaves extract has antioxidant effects on hemoglobin oxidation induced by potassium ferricyanida. (C) 2020 Elsevier Espana, S.L.U. All rights reserved.

引用

页码：18 / 21

页数：4

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