DIETARY N-3 FATTY ACID CONTENT INFLUENCES SENSORIMOTOR OUTCOMES AFTER TBI IN JUVENILE RATS

被引：0
|
作者：
Russell, Kristin [1 ]
Berman, Nancy [1 ]
Levant, Beth [1 ]
机构：
[1] Univ Kansas, Med Ctr, Kansas City, KS 66103 USA
来源：
JOURNAL OF NEUROTRAUMA | 2011年 / 28卷 / 06期
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D O I：
暂无
中图分类号：
R4 [临床医学];
学科分类号：
1002 ; 100602 ;
摘要：
引用
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页码：A84 / A85
页数：2
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