Identification and phenotypic characterization of Sphingomonas wittichii strain RW1 by peptide mass fingerprinting using matrix-assisted laser desorption ionization-time of flight mass spectrometry

被引:26
作者
Halden, RU [1 ]
Colquhoun, DR [1 ]
Wisniewski, ES [1 ]
机构
[1] Johns Hopkins Univ, Bloomberg Sch Publ Hlth, Dept Environm Hlth Sci, Ctr Water & Hlth, Baltimore, MD 21205 USA
关键词
D O I
10.1128/AEM.71.5.2442-2451.2005
中图分类号
Q81 [生物工程学(生物技术)]; Q93 [微生物学];
学科分类号
071005 ; 0836 ; 090102 ; 100705 ;
摘要
Mass spectrometry is a potentially attractive means of monitoring the survival and efficacy of bioaugmentation agents, such as the dioxin-mineralizing bacterium Sphingomonas wittichii strain RW1. The biotransformation activity of RW1 phenotypes is determined primarily by the presence and concentration of the dioxin dioxygenase, an enzyme initiating the degradation of both dibenzo-p-dioxin and dibenzofuran (DF). We explored the possibility of identifying and characterizing putative cultures of RW1 by peptide mass fingerprinting (PMF) targeting this characteristic phenotypic biomarker. The proteome from cells of RW1-grown on various media in the presence and absence of DF-was partially purified, tryptically digested, and analyzed using matrix-assisted laser desorption ionization-time of flight mass spectrometry. Mascot online database queries allowed statistically significant identification of RW1 in disrupted, digested cells (P < 0.01 to 0.05) and in digested whole-cell extracts (P < 0.00001 to 0.05) containing hundreds of proteins, as determined by two-dimensional gel electrophoresis. Up to 14 peptide ions of the alpha subunit of the dioxin dioxygenase (43% protein coverage) were detected in individual samples. A minimum of 10(7) DF-grown cells was required to identify dioxin degradation-enabled phenotypes. The technique hinges on the detection of multiple characteristic peptides of a biomarker that can reveal at once the identity and phenotypic properties of the microbial host expressing the protein. The results demonstrate the power of PMF of minimally processed microbial cultures as a sensitive and specific technique for the positive identification and phenotypic characterization of certain microorganisms used in biotechnology and bioremediation.
引用
收藏
页码:2442 / 2451
页数:10
相关论文
共 48 条
[1]   Genetic analysis of dioxin dioxygenase of Sphingomonas sp. Strain RW1:: Catabolic genes dispersed on the genome [J].
Armengaud, J ;
Happe, B ;
Timmis, KN .
JOURNAL OF BACTERIOLOGY, 1998, 180 (15) :3954-3966
[2]   Observation of Escherichia coli ribosomal proteins and their posttranslational modifications by mass spectrometry [J].
Arnold, RJ ;
Reilly, JP .
ANALYTICAL BIOCHEMISTRY, 1999, 269 (01) :105-112
[3]   Use of surface-enhanced laser desorption/ionization-time of flight to explore bacterial proteomes [J].
Barzaghi, D ;
Isbister, JD ;
Lauer, KP ;
Born, TL .
PROTEOMICS, 2004, 4 (09) :2624-2628
[4]   The contributions of specific amino acid side chains to signal intensities of peptides in matrix-assisted laser desorption/ionization mass spectrometry [J].
Baumgart, S ;
Lindner, Y ;
Kühne, R ;
Oberemm, A ;
Wenschuh, H ;
Krause, E .
RAPID COMMUNICATIONS IN MASS SPECTROMETRY, 2004, 18 (08) :863-868
[5]  
BUNZ PV, 1993, J BACTERIOL, V175, P6467
[6]   Unique identification of proteins from small genome organisms: Theoretical feasibility of high throughput proteome analysis [J].
Cavalcoli, JD ;
VanBogelen, RA ;
Andrews, PC ;
Moldover, B .
ELECTROPHORESIS, 1997, 18 (15) :2703-2708
[7]   Evaluation of algorithms used for cross-species proteome characterisation [J].
Cordwell, SJ ;
HumpherySmith, I .
ELECTROPHORESIS, 1997, 18 (08) :1410-1417
[8]   Microorganism identification by mass spectrometry and protein database searches [J].
Demirev, PA ;
Ho, YP ;
Ryzhov, V ;
Fenselau, C .
ANALYTICAL CHEMISTRY, 1999, 71 (14) :2732-2738
[9]   Bioinformatics and mass spectrometry for microorganism identification:: Proteome-wide post-translational modifications and database search algorithms for characterization of intact H-pylori [J].
Demirev, PA ;
Lin, JS ;
Pineda, FJ ;
Fenselau, C .
ANALYTICAL CHEMISTRY, 2001, 73 (19) :4566-4573
[10]  
Di Napoli A, 2004, MICROBIOLOGICA, V27, P105