Alleged Approach-Avoidance Conflict for Food Stimuli in Binge Eating Disorder

被引:34
作者
Leehr, Elisabeth J. [1 ]
Schag, Kathrin [1 ]
Brinkmann, Amelie [1 ]
Ehlis, Ann-Christine [2 ]
Fallgatter, Andreas J. [2 ,3 ]
Zipfel, Stephan [1 ]
Giel, Katrin E. [1 ,4 ]
Dresler, Thomas [2 ,3 ]
机构
[1] Univ Hosp Tuebingen, Dept Psychosomat Med & Psychotherapy, Internal Med 6, Tubingen, Germany
[2] Univ Hosp Tuebingen, Dept Psychiat & Psychotherapy, Tubingen, Germany
[3] Univ Tubingen, LEAD Grad Sch, Tubingen, Germany
[4] Univ Heidelberg Hosp, Ctr Psychosocial Med, Dept Med & Psychosomat, Heidelberg, Germany
来源
PLOS ONE | 2016年 / 11卷 / 04期
关键词
FACIAL REACTIONS; ELECTROMYOGRAPHIC ACTIVITY; APPROACH BIAS; RESPONSES; CUES; EXPOSURE; OBESITY; PEOPLE; REWARD;
D O I
10.1371/journal.pone.0152271
中图分类号
O [数理科学和化学]; P [天文学、地球科学]; Q [生物科学]; N [自然科学总论];
学科分类号
07 ; 0710 ; 09 ;
摘要
Objective Food stimuli are omnipresent and naturally primary reinforcing stimuli. One explanation for the intake of high amounts of food in binge eating disorder (BED) is a deviant valuation process. Valuation of food stimuli is supposed to influence approach or avoidance behaviour towards food. Focusing on self-reported and indirect (facial electromyography) valuation process, motivational aspects in the processing of food stimuli were investigated. Methods We compared an overweight sample with BED (BED+) with an overweight sample without BED (BED-) and with normal weight controls (NWC) regarding their self-reported and indirect (via facial electromyography) valuation of food versus non-food stimuli. Results Regarding the self-reported valuation, the BED+ sample showed a significantly stronger food-bias compared to the BED-sample, as food stimuli were rated as significantly more positive than the non-food stimuli in the BED+ sample. This self-reported valuation pattern could not be displayed in the indirect valuation. Food stimuli evoked negative indirect valuation in all groups. The BED+ sample showed the plainest approach-avoidance conflict marked by a diverging self-reported (positive) and indirect (negative) valuation of food stimuli. Conclusions BED+ showed a deviant self-reported valuation of food as compared to BED-. The valuation process of the BED+ sample seems to be characterized by a motivational ambivalence. This ambivalence should be subject of further studies and may be of potential use for therapeutic interventions.
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页数:15
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