Relationship of Eating Behaviors with Age, Anthropometric Measurements, and Body Composition Parameters among Professional Indian Women

被引：8

作者：

Singh, Aatma ^{[1
]}

Bains, Kiran ^{[1
]}

Kaur, Harpreet ^{[1
]}

机构：

[1] Punjab Agr Univ, Dept Food & Nutr, Ludhiana 141004, Punjab, India

来源：

ECOLOGY OF FOOD AND NUTRITION | 2017年 / 56卷 / 05期

关键词：

Body mass index; cognitive dietary restraint; emotional eating; uncontrolled eating; waist circumference; CARDIOVASCULAR RISK-FACTORS; ABDOMINAL OBESITY; ASIAN INDIANS; WEIGHT-GAIN; PREVALENCE; QUESTIONNAIRE; DISINHIBITION; URBAN; DETERMINANTS; MEN;

D O I：

10.1080/03670244.2017.1366317

中图分类号：

R15 [营养卫生、食品卫生]; TS201 [基础科学];

学科分类号：

100403 ;

摘要：

One hundred volunteer female college teachers were selected from Jalandhar, Punjab, India. General obesity was found in 56.6%, 76.9%, and 76.2%, abdominal obesity in 56.6%, 57.7%, and 81.0%, of 30- to 39-year-old (Group I), 40- to 49-year-old, (Group II) and 50- to 59-year-old (Group III) participants, respectively. A significantly (p .05) lower mean value of uncontrolled eating domain was observed in the participants belonging to Group I in comparison to Groups II and III. The cognitive restraint was less in Group III (13.71%), followed by Group II (14.04%) and I (13.71%). The mean values of emotional eating domain revealed not much difference in Group I (12.19%), Group II (12.65%), and Group III (12.00%). Adiposity showed a significant (p .10, .05) relationship with age and eating behaviors. In conclusion, lesser cognitive dietary restraint and emotional eating were the variables associated with adiposity in the participants.

引用

页码：411 / 423

页数：13

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