共 18 条
- [3] A REVIEW OF SULFITES IN FOODS - ANALYTICAL METHODOLOGY AND REPORTED FINDINGS [J]. FOOD ADDITIVES AND CONTAMINANTS PART A-CHEMISTRY ANALYSIS CONTROL EXPOSURE & RISK ASSESSMENT, 1990, 7 (04): : 433 - 454
- [4] Ge YQ, 2009, HETEROCYCLES, V78, P197