This paper documents some of the first estimates of changes in experienced food insecurity associated with the coronavirus pandemic in a low-income country. It combines nationally representative pre-pandemic household survey data with follow-up phone survey data from Mali and examines sub-national variation in the intensity of pandemic-related disruptions between urban and rural areas. Although rural households are more likely to experience food insecurity prior to the pandemic, we find that food insecurity increased more in urban areas than in rural areas. Just three months after the onset of the pandemic, the rural-urban gap in experienced food insecurity completely vanished. These findings highlight that understanding effect heterogeneity is critically important to effectively designing and targeting post-pandemic humanitarian assistance.
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Department of Forestry and Environmental Resources, North Carolina State University, 22219 Jordan Hall Addition, Raleigh, 27695, NCDepartment of Forestry and Environmental Resources, North Carolina State University, 22219 Jordan Hall Addition, Raleigh, 27695, NC
Rivers L., III
Sanga U.
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Department of Community Sustainability, Michigan State University, 480 Wilson Road, 151 Natural Resources Building, East Lansing, 48824, MIDepartment of Forestry and Environmental Resources, North Carolina State University, 22219 Jordan Hall Addition, Raleigh, 27695, NC
Sanga U.
Sidibe A.
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International Crops Research Institute for the Semi-Arid Tropics, BamakoDepartment of Forestry and Environmental Resources, North Carolina State University, 22219 Jordan Hall Addition, Raleigh, 27695, NC
Sidibe A.
Wood A.
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Department of Forestry and Environmental Resources, North Carolina State University, 22219 Jordan Hall Addition, Raleigh, 27695, NCDepartment of Forestry and Environmental Resources, North Carolina State University, 22219 Jordan Hall Addition, Raleigh, 27695, NC
Wood A.
Paudel R.
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Department of Geography, Michigan State University, 673 Auditorium Rd., 121 Geography Building, East Lansing, 48824-1117, MIDepartment of Forestry and Environmental Resources, North Carolina State University, 22219 Jordan Hall Addition, Raleigh, 27695, NC
Paudel R.
Marquart-Pyatt S.T.
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Department of Sociology, Environmental Science and Policy Program, Michigan State University, 509 E. Circle Dr., 316 Berkey Hall, East Lansing, 48824-1111, MIDepartment of Forestry and Environmental Resources, North Carolina State University, 22219 Jordan Hall Addition, Raleigh, 27695, NC
Marquart-Pyatt S.T.
Ligmann-Zielinska A.
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Department of Geography, Environmental Science and Policy Program, Michigan State University, 673 Auditorium Rd., 121 Geography Building, East Lansing, 48824-1117, MIDepartment of Forestry and Environmental Resources, North Carolina State University, 22219 Jordan Hall Addition, Raleigh, 27695, NC
Ligmann-Zielinska A.
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Olabisi L.S.
Du E.J.
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College of Architecture, Texas A&M University, 3137 TAMU Langford Bldg. A, Room 122, College Station, 77843-3137, TXDepartment of Forestry and Environmental Resources, North Carolina State University, 22219 Jordan Hall Addition, Raleigh, 27695, NC
Du E.J.
Liverpool-Tasie S.
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Department of Community Sustainability, Michigan State University, 480 Wilson Road, 151 Natural Resources Building, East Lansing, 48824, MIDepartment of Forestry and Environmental Resources, North Carolina State University, 22219 Jordan Hall Addition, Raleigh, 27695, NC