Dietary Phaseolus vulgaris extract alleviated diet-induced obesity, insulin resistance and hepatic steatosis and alters gut microbiota composition in mice

被引:37
作者
Song, Haizhao [1 ,2 ]
Han, Wen [1 ]
Yan, Fujie [1 ]
Xu, Dongdong [1 ]
Chu, Qiang [1 ]
Zheng, Xiaodong [1 ,2 ]
机构
[1] Zhejiang Univ, Coll Biosyst Engn & Food Sci, 866 Yuhangtang Rd, Hangzhou 310058, Zhejiang, Peoples R China
[2] Zhejiang Univ, Fuli Inst Food Sci, Hangzhou 310058, Zhejiang, Peoples R China
关键词
Phaseolus vulgaris extract; Obesity; Insulin resistance; Hepatic steatosis; Gut microbiota; AMYLASE INHIBITOR; STARCH DIGESTION; LIPID-METABOLISM; WEIGHT-LOSS; INFLAMMATION; APPETITE; BACTERIA; TEA;
D O I
10.1016/j.jff.2015.10.022
中图分类号
TS2 [食品工业];
学科分类号
0832 ;
摘要
Phaseolus vulgaris may reduce appetite, body weight and gut microbiota and has been shown to contribute to the development of obesity, type 2 diabetes and non-alcoholic fatty liver disease. This study was conducted to investigate the impact of P. vulgaris extract (I'VE) on obesity and obesity-associated metabolic syndromes, and determine whether the protective effects of PVE were associated with modulation of gut microbiota. C57BL/6J mice were fed low-fat diet, high-fat diet or high-fat diet supplemented with PVE of 50 mg/kg. The composition of gut microbiota was analysed by 16S rDNA sequencing. Our results showed that PVE treatment reduced body weight and improved hepatic steatosis and insulin resistance in high-fat diet-fed mice. PVE administration increased the relative abundance of Btiidobacterium, Lactobacillus and Akkermansia at the genus level. In conclusion, PVE protects from diet-induced obesity, insulin resistance and hepatic steatosis, and these beneficial effects were associated with the I'VE-related modulation of gut microbiota. (C) 2015 Elsevier Ltd. All rights reserved.
引用
收藏
页码:236 / 244
页数:9
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