Changes in health-related lifestyles and food insecurity and its association with quality of life during the COVID-19 lockdown in Malaysia (vol 22, 1150, 2022)

被引：1

作者：

Ahmad, Aryati ^{[1
,2
]}

Shahril, Mohd Razif ^{[3
]}

Wan-Arfah, Nadiah ^{[1
]}

Mohd Abu Bakar, Wan Azdie ^{[4
]}

Piernas, Carmen ^{[2
]}

Lua, Pei Lin ^{[5
]}

机构：

[1] Univ Sultan Zainal Abidin, Fac Hlth Sci, Kampus Gong Badak, Terengganu 21300, Malaysia

[2] Univ Oxford, Nufeld Dept Primary Care Hlth Sci, Radclife Primary Care Bldg, Oxford OX2 6GG, England

[3] Univ Kebangsaan Malaysia, Fac Hlth Sci, Ctr Healthy Ageing & Wellness HCARE, Jalan Raja Muda Abdul Aziz, Kuala Lumpur 50300, Malaysia

[4] Int Islamic Univ Malaysia, Kulliyyah Allied Hlth Sci, Dept Nutr Sci, Kuantan 25200, Pahang, Malaysia

[5] Univ Sultan Zainal Abidin, Fac Pharm, Kampus Besut, Terengganu 22200, Malaysia

来源：

关键词：

D O I：

10.1186/s12889-022-13640-9

中图分类号：

R1 [预防医学、卫生学];

学科分类号：

1004 ; 120402 ;

摘要：

引用

页数：1