Does the Mexican sugar-sweetened beverage tax have a signaling effect? ENSANUT 2016

被引:43
作者
Alvarez-Sanchez, Cristina [1 ]
Contento, Isobel [1 ]
Jimenez-Aguilar, Alejandra [2 ]
Koch, Pamela [1 ]
Gray, Heewon Lee [1 ,3 ]
Guerra, Laura A. [1 ]
Rivera-Dommarco, Juan [2 ]
Uribe-Carvajal, Rebeca [2 ]
Shamah-Levy, Teresa [2 ]
机构
[1] Columbia Univ, Teachers Coll, Program Nutr, Dept Hlth & Behav Studies, New York, NY 10027 USA
[2] Mexican Natl Inst Publ Hlth INSP, Cuernavaca, Morelos, Mexico
[3] Univ S Florida, Coll Publ Hlth, Dept Community & Family Hlth, Tampa, FL USA
来源
PLOS ONE | 2018年 / 13卷 / 08期
关键词
FOOD FREQUENCY QUESTIONNAIRE; PLANNED BEHAVIOR; HEALTH-PROMOTION; NATIONAL-HEALTH; US ADULTS; CONSUMPTION; PREVALENCE; RISK; METAANALYSIS; ADOLESCENTS;
D O I
10.1371/journal.pone.0199337
中图分类号
O [数理科学和化学]; P [天文学、地球科学]; Q [生物科学]; N [自然科学总论];
学科分类号
07 ; 0710 ; 09 ;
摘要
Objective To evaluate the potential signaling effect of the Mexican tax on sugar-sweetened beverages (SSBs) by analyzing the association between awareness of and opinions about its effectiveness with current consumption of taxed SSBs and with a self-reported change in consumption of SSBs since the implementation of the tax. We also examined the association between psychosocial and environmental determinants of SSB consumption with current consumption of taxed SSBs and with a reported change in consumption of SSBs. Methods Cross-sectional analyses of survey and food-frequency questionnaire data from the Mexican National Health and Nutrition Survey 2016. Participants were Mexican adults (20-59 years, N = 6,650). Logistic regression was used to evaluate the probability of a person reporting a decrease in SSB consumption, given their awareness of the tax, opinion about its effectiveness, psychosocial (SSB health-related beliefs, self-efficacy, and liking of SSBs) and environmental (availability of potable water) determinants. Multiple linear regression analysis was utilized to examine the association between the aforementioned factors and current consumption of taxed SSBs. Results Compared with adults not aware, adults who were aware of the SSB tax were more likely (OR = 1.30) to report a decrease in SSB consumption (p =.012). In urban areas, adults aware of the tax drank a significantly lower amount of taxed SSBs (-15.7%; p =.023) than those not aware. Self-efficacy and liking of SSBs were significantly associated with a reported decrease in consumption and with current consumption (p <.001), while health beliefs and availability of potable water were not significantly associated with either reported change in SSB consumption or current consumption of taxed SSBs. Conclusions Implementation of an SSB tax accompanied by highly visible campaigns may further influence the impact of taxes on SSBs consumption. Future public health and nutrition education campaigns designed to increase knowledge and enhance motivation should be complemented by programs to assist individuals develop self-efficacy and self-regulation skills.
引用
收藏
页数:18
相关论文
共 59 条
  • [11] Psychosocial correlates of dietary intake: Advancing dietary intervention
    Baranowski, T
    Cullen, KW
    Baranowski, J
    [J]. ANNUAL REVIEW OF NUTRITION, 1999, 19 : 17 - 40
  • [12] Barigozzi F., 2006, Journal of Public Economic Theory, V8, P611, DOI [DOI 10.1111/J.1467-9779.2006.00281.X, DOI 10.1111/jpet.2006.8.issue-4]
  • [13] Energy Intake from Beverages Is Increasing among Mexican Adolescents and Adults
    Barquera, Simon
    Hernandez-Barrera, Lucia
    Tolentino, Maria Lizbeth
    Espinosa, Juan
    Ng, Shu Wen
    Rivera, Juan A.
    Popkin, Barry M.
    [J]. JOURNAL OF NUTRITION, 2008, 138 (12) : 2454 - 2461
  • [14] Prevalence of obesity in Mexican adults, ENSANUT 2012
    Barquera, Simon
    Campos-Nonato, Ismael
    Hernandez-Barrera, Lucia
    Pedroza-Tobias, Andrea
    Rivera-Dommarco, Juan A.
    [J]. SALUD PUBLICA DE MEXICO, 2013, 55 : S151 - S160
  • [15] Caloric beverage consumption patterns in Mexican children
    Barquera, Simon
    Campirano, Fabricio
    Bonvecchio, Anabelle
    Hernandez-Barrera, Lucia
    Rivera, Juan A.
    Popkin, Barry M.
    [J]. NUTRITION JOURNAL, 2010, 9
  • [16] Adherence to Dietary Recommendations for Food Group Intakes Is Low in the Mexican Population
    Batis, Carolina
    Aburto, Tania C.
    Sanchez-Pimienta, Tania G.
    Pedraza, Lilia S.
    Rivera, Juan A.
    [J]. JOURNAL OF NUTRITION, 2016, 146 (09) : 1897 - 1906
  • [17] "If It Tastes Good, I'm Drinking It": Qualitative Study of Beverage Consumption Among College Students
    Block, Jason P.
    Gillman, Matthew W.
    Linakis, Stephanie K.
    Goldman, Roberta E.
    [J]. JOURNAL OF ADOLESCENT HEALTH, 2013, 52 (06) : 702 - 706
  • [18] Purposeful selection of variables in logistic regression
    Bursac, Zoran
    Gauss, C. Heath
    Williams, David Keith
    Hosmer, David W.
    [J]. SOURCE CODE FOR BIOLOGY AND MEDICINE, 2008, 3 (01):
  • [19] CONAR, 2009, COD SELF REG FOOD NO
  • [20] Validity of a food frequency questionnaire to assess food intake in Mexican adolescent and adult population
    Denova-Gutierrez, Edgar
    Ramirez-Silva, Ivonne
    Rodriguez-Ramirez, Sonia
    Jimenez-Aguilar, Alejandra
    Shamah-Levy, Teresa
    Rivera-Dommarco, Juan A.
    [J]. SALUD PUBLICA DE MEXICO, 2016, 58 (06): : 617 - 628