The 21st century agribusiness in China: E-commerce, consumer preference, and competition

被引：7
作者：
Zheng, Yuqing [1 ]
Jin, Songqing [2 ,3 ]
Zhang, Jian [4 ]
机构：
[1] Univ Kentucky, Dept Agr Econ, Lexington, KY 40546 USA
[2] Michigan State Univ, Dept Agr Food & Resource Econ, E Lansing, MI 48824 USA
[3] Zhejiang Univ, China Acad Rural Dev, Hangzhou, Zhejiang, Peoples R China
[4] CUFE, Sch Econ, Beijing, Peoples R China
来源：
AGRIBUSINESS | 2019年 / 35卷 / 01期
关键词：
agribusiness; China; special issue;
D O I：
10.1002/agr.21587
中图分类号：
F3 [农业经济];
学科分类号：
0202 ; 020205 ; 1203 ;
摘要：
引用
收藏
页码：3 / 5
页数：3
相关论文
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[2]  
Besanko David., 2009, Economics of Strategy, V5th
[3]  
Ortega DL, 2017, J AGR RESOUR ECON, V42, P275
[4]   WTP for baby milk formula in China: Using attribute nonattendance as a priori information to select attributes in choice experiment [J].
Quan, Shiwen ;
Zeng, Yinchu ;
Yu, Xiaohua ;
Bao, Te .
AGRIBUSINESS, 2018, 34 (02) :300-320
[5]  
Yang S. H., 2012, Journal of Agricultural and Applied Economics, V44, P21
[6]   E-commerce in agri-food sector: a systematic literature review [J].
Zeng, Yiwu ;
Jia, Fu ;
Wan, Li ;
Guo, Hongdong .
INTERNATIONAL FOOD AND AGRIBUSINESS MANAGEMENT REVIEW, 2017, 20 (04) :439-459
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