A conceptual framework for managing modifiable risk factors for cardiovascular diseases in Fiji

被引:6
作者
Witter, Trevor [1 ]
Poudevigne, Melanie [2 ]
Lambrick, Danielle M. [3 ]
Faulkner, James [1 ]
Lucero, Adam A. [1 ]
Page, Rachel [3 ]
Perry, Lane G., III [4 ]
Tarrant, Michael A. [5 ]
Stoner, Lee [1 ]
机构
[1] Massey Univ, Sch Sport & Exercise, Wellington 6140, New Zealand
[2] Clayton State Univ, Off Dean, Hlth & Fitness Management Program, Morrow, GA USA
[3] Massey Univ, Inst Food Nutr & Human Hlth, Wellington 6140, New Zealand
[4] Western Carolina Univ, Cullowhee, NC 28723 USA
[5] Univ Georgia, Warnell Sch Forestry, Athens, GA 30602 USA
关键词
heart disease; lifestyle; health gap; culture; disparity; nutrition; Fiji; CORONARY-HEART-DISEASE; DENSITY-LIPOPROTEIN CHOLESTEROL; PHYSICAL-ACTIVITY QUESTIONNAIRE; TO-HIP RATIO; PERIPHERAL ARTERIAL-DISEASE; DIET HISTORY QUESTIONNAIRE; WAIST CIRCUMFERENCE; METABOLIC SYNDROME; SMOKING-CESSATION; DIABETES-MELLITUS;
D O I
10.1177/1757913913500045
中图分类号
R1 [预防医学、卫生学];
学科分类号
1004 ; 120402 ;
摘要
Aims: The current review will look at modifiable lifestyle (physical inactivity, poor nutrition, risky alcohol behavior and cigarette smoking) and cardio-metabolic (obesity, diabetes mellitus, high cholesterol and high blood pressure) cardiovascular disease (CVD) risk factors among Indigenous-Fijian and Indo-Fijian subgroups. A framework for monitoring and managing these risk factors will be presented. Methods: National health surveys were identified where available. Electronic databases identified sources for filling missing data. The most relevant data were identified, organized and synthesized. Results: Compared to Indo-Fijians, Indigenous-Fijians have higher rates of obesity (17% vs 11%) and hypertension (21% vs 16%), but lower rates of diabetes mellitus (12% vs 21%) and high cholesterol (33% vs 39%). Indigenous-Fijians report higher rates of prescribed physical activity (25% vs 21%), but poorer recommended vegetable intake (48% vs 56%), greater risky alcohol behavior (17% vs 15%) and a much greater prevalence of cigarette smoking (45% vs 24%). Both Indigenous-Fijians and Indo-Fijians report a low prevalence of recommended fruit intake (17% vs 15%). Conclusions: Fiji is progressing through demographic and epidemiological transitions, including a decline in infectious diseases and improved life expectancy. However, in concert with other developing nations, modernization' is accompanied by increased mortality from non-communicable diseases, with CVD being the most prevalent. This transition has been associated with changes to socio-cultural aspects of Fiji, including poor lifestyle choices that may contribute to a cluster of cardio-metabolic conditions which precede CVD.
引用
收藏
页码:75 / 84
页数:10
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