Tp-e interval and Tp-e/QT ratio in patients with celiac disease

被引:9
作者
Demirtas, K. [1 ]
Yayla, C. [1 ]
Yuksel, M. [2 ]
Acar, B. [1 ]
Unal, S. [1 ]
Ertem, A. G. [1 ]
Kaplan, M. [1 ]
Akpinar, M. Y. [2 ]
Kilic, Z. M. Y. [2 ]
Kayacetin, E. [2 ]
机构
[1] Turkiye Yuksek Ihtisas Educ & Res Hosp, Dept Cardiol, Ankara, Turkey
[2] Turkiye Yuksek Ihtisas Educ & Res Hosp, Dept Gastroenterol, Ankara, Turkey
来源
REVISTA CLINICA ESPANOLA | 2017年 / 217卷 / 08期
关键词
Celiac disease; Tp-e interval; Tp-e/QT ratio; CORONARY-ARTERY-DISEASE; DILATED CARDIOMYOPATHY; MYOCARDIAL-INFARCTION; CARDIOVASCULAR-DISEASE; RISK-FACTORS; QT INTERVAL; MORTALITY; DYSFUNCTION; DISPERSION; PEAK;
D O I
10.1016/j.rce.2017.09.001
中图分类号
R5 [内科学];
学科分类号
1002 ; 100201 ;
摘要
Objectives: Celiac disease is a chronic immune-mediated disease of the small intestine. It has been known that dilated cardiomyopathy and ischemic coronary artery disease have become more frequent in patients with celiac disease. The aim of the study was to assess Tp-e interval and Tp-e/QT ratio in patients with celiac disease. Material and methods: This study was conducted at a single center in collaboration with gastroenterology and cardiology clinics. Between January 2014 and June 2015, a total of 76 consecutive patients were enrolled (38 patients with celiac disease and 38 control subjects). Tp-e interval, Tp-e/QT and Tp-e/QTc ratio were measured from the 12-lead electrocardiogram. Results: Tp-e interval (64.2 +/- 11.0 vs. 44.5 +/- 6.0; p < 0.001), Tp-e/QT ratio (0.18 +/- 0.02 vs. 0.13 +/- 0.02; p < 0.001) and Tp-e/QTc ratio (0.16 +/- 0.02 vs. 0.11 +/- 0.01; p < 0.001) were significantly higher in patients with celiac disease than control subjects. There was a significant positive correlation between Tp-e/QTc ratio and disease duration in patients with celiac disease (r=0.480, p=0.003) and also there was a significant positive correlation between Tp-e/QTc ratio and erythrocyte sedimentation rate (r=0.434, p < 0.001). Conclusions: Our study showed that Tp-e interval, Tp-e/QT and Tp-e/QTc ratios were increased in patients with celiac disease. Whether these changes increase the risk of ventricular arrhythmia deserve further studies. (C) 2017 Elsevier Espana, S.L.U. and Sociedad Espanola de Medicina Interna (SEMI). All rights reserved.
引用
收藏
页码:439 / 445
页数:7
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